Best 2 Broccoli And Velveeta Casserole Recipes
Broccoli and Velveeta casserole is a classic comfort food dish that is sure to please the whole family. This casserole is made with a creamy cheese sauce, broccoli florets, and Velveeta cheese, and it can be easily customized to your liking. Whether you prefer a mild or spicy casserole, or you want to add in some additional vegetables or proteins, there is a broccoli and Velveeta casserole recipe out there for everyone.
Here are our top 2 tried and tested recipes!
BROCCOLI AND VELVEETA CASSEROLE
A friend gave me this recipe when I was looking for a vegetable dish to make with ham. My husband filled his plate three times during dinner and it is very hard for me to get him to eat his veggies! Everyone has loved making this dish because it is so easy and everyone goes back for seconds and thirds!
Provided by dragonpawz
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook broccoli and drain water.
- Add Velvetta and cook until melted.
- In a seperate pan melt butter, then remove from heat.
- Add crumbled Ritz crackers to the butter and stir until mixed well.(You can crumble the crackers by hand or by putting them in a storage bag and crush with a rolling pin).
- Spray a 1 3/4 quart cassarole dish with cooking spray.
- Spoon in half the crackers into the dish.
- Pour broccoli and cheese mixture in and cover with the rest of the crackers.
- Bake for 15-20 minutes uncovered at 350 degrees or until top browns.
VELVEETA, BROCCOLI AND RICE CASSEROLE
this recipe has Velveeta instead of cheez whiz and reg. rice instead of instant rice which I think gives it a much better flavor. My family LOVES it!!!
Provided by Lori Allred
Categories Sides
Time 30m
Number Of Ingredients 6
Steps:
- 1. cook broccoli according to package directions, and drain.
- 2. add cheese, cooked rice and soup.
- 3. add finely chopped onion and celery if you want them.
- 4. Mix well and pour into a casserole dish.
- 5. bake at 375 until bubbling on top.
Tips:
- For a creamy and smooth casserole, use a high-quality Velveeta cheese.
- Fresh broccoli florets are the best choice for this recipe, but frozen broccoli can also be used.
- If you want a more flavorful casserole, add some cooked bacon or sausage.
- To make the casserole even cheesier, top it with shredded cheddar cheese before baking.
- Serve the casserole hot with a side of your favorite vegetables or salad.
Conclusion:
Broccoli and Velveeta casserole is a classic comfort food dish that is perfect for any occasion. It is easy to make and can be customized to your liking. With its creamy, cheesy flavor and tender broccoli, this casserole is sure to be a hit with your family and friends.
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