Best 5 Brownie Truffle Stuffed Strawberries Recipe By Tasty Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Get ready to tantalize your taste buds with a delectable treat that combines the rich flavors of chocolate and strawberries. The brownie truffle stuffed strawberries recipe by Tasty offers a perfect blend of fudgy brownies and creamy truffles enveloped within luscious strawberries. This recipe promises an explosion of flavors and textures, making it an ideal dessert for any occasion. From selecting the perfect strawberries to mastering the art of creating the perfect brownie truffle filling, this article will guide you through each step, ensuring you create a dessert that will impress and satisfy everyone who tries it.

Check out the recipes below so you can choose the best recipe for yourself!

NUTELLA-STUFFED STRAWBERRIES



Nutella-Stuffed Strawberries image

Gourmet strawberries are pricey to order but easy to make. We serve strawberries with hazelnut spread as a crowd-pleasing appetizer or dessert. -Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1 dozen.

Number Of Ingredients 5

12 large fresh strawberries
1/4 cup Nutella
1 cup milk chocolate chips, melted
1/4 cup chopped hazelnuts
Confectioners' sugar

Steps:

  • Remove stems from strawberries. Using a paring knife, cut out centers; pipe Nutella into strawberries. , Insert a toothpick into the side of each strawberry. Holding toothpick, quickly dip stem end of strawberry into melted chocolate; allow excess to drip off. Sprinkle with hazelnuts; place strawberries on a waxed paper-lined baking sheet, point side up. Remove toothpicks; refrigerate strawberries until set. Just before serving, dust with confectioners' sugar.

Nutrition Facts : Calories 100 calories, Fat 6g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.

TRUFFLE STUFFED BROWNIE TRUFFLES RECIPE BY TASTY



Truffle Stuffed Brownie Truffles Recipe by Tasty image

Here's what you need: brownie mix, chocolate truffles, chocolate, cocoa powder

Provided by Pierce Abernathy

Categories     Desserts

Yield 16 truffles

Number Of Ingredients 4

1 box brownie mix, prepared according to package instructions
8 chocolate truffles
chocolate, melted
cocoa powder

Steps:

  • Flip the prepared brownies onto a cutting board. Using a rolling pin, roll out the brownies to about ¼-inch (6.5 mm) thickness. Cut into 16 equal squares.
  • Wrap 1 brownie square around each truffle. Seal the truffle completely by rolling the ball around a few times.
  • Dip the wrapped truffle in melted chocolate, covering the entire ball. Coat in cocoa powder and chill for at least 1 hour, or until ready to serve.
  • Enjoy!

Nutrition Facts : Calories 174 calories, Carbohydrate 25 grams, Fat 7 grams, Fiber 1 gram, Protein 2 grams, Sugar 19 grams

BROWNIE TRUFFLE-STUFFED STRAWBERRIES RECIPE BY TASTY



Brownie Truffle-Stuffed Strawberries Recipe by Tasty image

Whether you need a Valentine's Day dessert or a baby shower treat, these Truffle Brownie-Stuffed Strawberries are perfect for any celebration. The rich chocolate center pairs perfectly with the light, fresh strawberry. Top with melted chocolate, your favorite toppings, and a cookie stick for easy serving, and you're ready to go!

Provided by Katie Aubin

Categories     Desserts

Time 2h5m

Yield 24 strawberries

Number Of Ingredients 13

18 oz chocolate fudge brownie mix, 1 box, prepared according to package instructions
24 large strawberries
4 oz cream cheese
½ cup mini chocolate chips
½ teaspoon vanilla extract
1 cup high quality dark chocolate
1 cup high quality white chocolate
8 cookies and cream dipped cookie sticks
8 chocolate dipped cookie sticks
8 strawberry dipped cookie sticks
4 chocolate sandwich cookies, crushed
3 tablespoons red sprinkles
3 tablespoons freeze-dried strawberry, crushed

Steps:

  • Prepare the brownies according to the package instructions, then remove from the oven and let cool in the refrigerator for about 20 minutes.
  • While the brownies cool, use a melon baller or teaspoon to scoop out the tops and centers of each strawberry. Set each strawberry in the cup of a mini muffin tin.
  • In a large bowl, beat the cream cheese with an electric hand mixer until soft. Add the mini chocolate chips, vanilla, and cooled brownies and stir until mixture has a thick, dough-like texture.
  • Take 1 tablespoon of the brownie mixture in your hands and roll it into a ball. Place the brownie truffle inside a strawberry. Repeating with remaining ingredients.
  • Chill the strawberries in the refrigerator for 30 minutes.
  • Add the dark chocolate and white chocolate to 2 separate small bowl. Microwave each bowl separately in 30-second intervals, stirring between each, until melted, about 1 minute total.
  • Dip the top of 1 strawberry in the melted white chocolate, poke a cookies and cream-dipped cookie stick through the top, and sprinkle with chocolate sandwich cookie crumbs. Repeat with 7 more strawberries.
  • Dip the top of another strawberry in the melted dark chocolate, poke a chocolate-dipped cookie stick through the top, and sprinkle with red sprinkles. Repeat with 7 more strawberries.
  • Dip the top of another strawberry in the melted white chocolate, poke a strawberry-dipped cookie stick through the top, and sprinkle with freeze-dried strawberries. Repeat with the remaining strawberries.
  • Let the chocolate set, about 5 minutes, then serve.
  • Enjoy!

Nutrition Facts : Calories 311 calories, Carbohydrate 32 grams, Fat 20 grams, Fiber 1 gram, Protein 2 grams, Sugar 25 grams

TRUFFLE BROWNIES



Truffle Brownies image

Provided by The Hearty Boys

Categories     dessert

Time 1h35m

Yield 8 brownies

Number Of Ingredients 10

2 eggs
1/2 teaspoon salt
1 cup sugar
1 tablespoon pure vanilla extract
1 stick margarine
3 ounces unsweetened chocolate chopped
1/2 cup all-purpose flour
Chocolate ganache for topping, recipe follows
1/2 cup (4 ounces) semisweet chocolate chips
1/4 cup heavy cream

Steps:

  • Preheat oven to 350 degrees F.
  • Using a hand held electric mixer, beat the eggs and salt together in a large mixing bowl until frothy. Add the sugar and beat until the eggs are thick and pale yellow, about 2 to 3 minutes. Add the vanilla extract and beat an additional 30 seconds.
  • Put the margarine and chocolate in a microwave safe container and microwave on high for 1 minute. Stir to insure that the chocolate has melted. Microwave an additional 30 seconds, if needed.
  • With the mixer running, pour the melted chocolate into the egg mixture. Add the flour and beat 1 minute. Scrape down the sides of the bowl and beat an additional 30 seconds.
  • Spray the cake pan with a pan release spray and pour in the brownie batter. Place the pan on the top rack of the oven and bake 15 to 20 minutes until the center is barely set.* Remove the pan from the oven and let cool. Top with the ganache and place in the freezer for at least 1 hour.
  • To serve, remove from freezer and slice immediately. Allow to come to room temperature before serving.
  • Put the chocolate chips and cream into a microwave safe bowl. Microwave on high for 1 minute. Remove the bowl and stir with a whisk or fork until well mixed. Use immediately. If using the ganache later it will need to be reheated.

BROWNIE TRUFFLE-STUFFED STRAWBERRIES RECIPE BY TASTY



Brownie Truffle-Stuffed Strawberries Recipe by Tasty image

Whether you need a Valentine's Day dessert or a baby shower treat, these Truffle Brownie-Stuffed Strawberries are perfect for any celebration. The rich chocolate center pairs perfectly with the light, fresh strawberry. Top with melted chocolate, your favorite toppings, and a cookie stick for easy serving, and you're ready to go!

Provided by Katie Aubin

Categories     Desserts

Time 2h5m

Yield 24 strawberries

Number Of Ingredients 13

18 oz chocolate fudge brownie mix, 1 box, prepared according to package instructions
24 large strawberries
4 oz cream cheese
½ cup mini chocolate chips
½ teaspoon vanilla extract
1 cup high quality dark chocolate
1 cup high quality white chocolate
8 cookies and cream dipped cookie sticks
8 chocolate dipped cookie sticks
8 strawberry dipped cookie sticks
4 chocolate sandwich cookies, crushed
3 tablespoons red sprinkles
3 tablespoons freeze-dried strawberry, crushed

Steps:

  • Prepare the brownies according to the package instructions, then remove from the oven and let cool in the refrigerator for about 20 minutes.
  • While the brownies cool, use a melon baller or teaspoon to scoop out the tops and centers of each strawberry. Set each strawberry in the cup of a mini muffin tin.
  • In a large bowl, beat the cream cheese with an electric hand mixer until soft. Add the mini chocolate chips, vanilla, and cooled brownies and stir until mixture has a thick, dough-like texture.
  • Take 1 tablespoon of the brownie mixture in your hands and roll it into a ball. Place the brownie truffle inside a strawberry. Repeating with remaining ingredients.
  • Chill the strawberries in the refrigerator for 30 minutes.
  • Add the dark chocolate and white chocolate to 2 separate small bowl. Microwave each bowl separately in 30-second intervals, stirring between each, until melted, about 1 minute total.
  • Dip the top of 1 strawberry in the melted white chocolate, poke a cookies and cream-dipped cookie stick through the top, and sprinkle with chocolate sandwich cookie crumbs. Repeat with 7 more strawberries.
  • Dip the top of another strawberry in the melted dark chocolate, poke a chocolate-dipped cookie stick through the top, and sprinkle with red sprinkles. Repeat with 7 more strawberries.
  • Dip the top of another strawberry in the melted white chocolate, poke a strawberry-dipped cookie stick through the top, and sprinkle with freeze-dried strawberries. Repeat with the remaining strawberries.
  • Let the chocolate set, about 5 minutes, then serve.
  • Enjoy!

Nutrition Facts : Calories 311 calories, Carbohydrate 32 grams, Fat 20 grams, Fiber 1 gram, Protein 2 grams, Sugar 25 grams

Tips:

  • To ensure your strawberries are ripe and flavorful, choose ones that are deep red in color and have a slight sheen.
  • To make the brownie truffles, use a high-quality cocoa powder for the best flavor.
  • If you don't have a double boiler, you can melt the chocolate and butter in a heatproof bowl set over a saucepan of simmering water.
  • Be sure to chill the brownie truffles for at least 30 minutes before dipping them in chocolate.
  • For a fun and festive presentation, drizzle the chocolate-covered strawberries with white chocolate or sprinkle them with chopped nuts or colored sprinkles.

Conclusion:

Brownie truffle stuffed strawberries are a delicious and easy-to-make treat that are perfect for any occasion. With a combination of rich brownie truffles, sweet strawberries, and decadent chocolate, these treats are sure to be a hit with everyone who tries them. So next time you're looking for a special dessert, give these brownie truffle stuffed strawberries a try. You won't be disappointed!

Related Topics