MUSHROOM PENNE BAKE
This is an easy, hearty and delicious meal for a chilly evening! Its cheesy goodness will have you going in for seconds. Serve with salad and garlic bread. -Sue Aschemeier, Defiance, Ohio
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a 6-qt. stockpot, cook pasta according to package directions. Drain and return to pot; cool slightly., In a large skillet, heat oil over medium-high heat; saute mushrooms until tender, 4-6 minutes. Add garlic; cook 1 minute. Stir in marinara sauce and seasonings. Spread half the mixture into a 13x9-in. baking dish coated with cooking spray., Stir ricotta cheese and 1/2 cup mozzarella cheese into pasta; spoon over mushroom mixture. Spread with remaining mushroom mixture., Sprinkle with remaining mozzarella cheese and Parmesan cheese. Bake, uncovered, until bubbly, 25-30 minutes.
Nutrition Facts : Calories 353 calories, Fat 11g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 748mg sodium, Carbohydrate 44g carbohydrate (10g sugars, Fiber 7g fiber), Protein 20g protein. Diabetic Exchanges
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Qusai Barghouthi
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Dru Sidora
[email protected]I made this dish for my family and they loved it! The sauce was so creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Clarissa Ribera
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection.
Muhammad saja ullah
[email protected]I made this dish last night and it was delicious! The mushrooms were so flavorful and the sauce was creamy and rich. I will definitely be making this again.
Nosizwe Makade
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Tanveer Saeed Tanveer Saeed
[email protected]I made this dish for my family and they loved it! The sauce was so creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Samiullah Jamili
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection.
Musa Ncube
[email protected]I made this dish last night and it was delicious! The mushrooms were so flavorful and the sauce was creamy and rich. I will definitely be making this again.
Kabuye Isaiah
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Ejionye Precious
[email protected]I made this dish for my family and they loved it! The sauce was so creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Ricky Sonnier
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection.
Ayesha Azhar
[email protected]I made this dish last night and it was delicious! The mushrooms were so flavorful and the sauce was creamy and rich. I will definitely be making this again.
Rash Fazal
[email protected]This mushroom penne bake was a great success! The flavors were rich and complex, and the pasta was cooked to perfection. I will definitely be making this dish again.