Ready to indulge in a dessert that's out of this world? Look no further than "Brownies on Steroids," a mind-blowing culinary creation that will tantalize your taste buds and leave you craving for more. These brownies are no ordinary treats; they're an explosion of rich, decadent chocolate, elevated to new heights of indulgence. From the moment you take your first bite, you'll be transported to a realm of pure chocolatey bliss. With their ultra-fudgy texture and intense flavor, these brownies are guaranteed to satisfy even the most discerning sweet tooth. So brace yourself for a taste sensation that will redefine your brownie experience.
Let's cook with our recipes!
IMPURELY PERFECT BROWNIES
These mouthwatering brownies are enhanced with deep, rich flavors of raw ingredients. Rediscover the natural goodness of grains and sugars before they're refined.
Provided by the unrefined baker
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 55m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with parchment paper. Coat with 1 tablespoon butter.
- Grind turbinado sugar to a fine consistency in a food processor. Pour into a bowl. Repeat with oats and almonds, grinding each into a fine meal.
- Sift ground almonds, ground oats, cocoa powder, and salt together in a bowl.
- Combine ground sugar and 1 cup melted butter in a large bowl; beat with an electric mixer until creamy. Blend in vanilla extract and cream. Add eggs one at a time, beating after each addition. Add almond mixture; beat until blended. Fold chocolate chips into the batter.
- Pour batter into the prepared pan.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 35 to 40 minutes.
Nutrition Facts : Calories 256.8 calories, Carbohydrate 34.4 g, Cholesterol 60.8 mg, Fat 13.6 g, Fiber 2.5 g, Protein 3.9 g, SaturatedFat 7.2 g, Sodium 182.1 mg, Sugar 23.9 g
BROWNIES-ALLERGY FREE!
These are basic brownies for those of us allergic to dairy, wheat, gluten and corn. Enjoy!
Provided by SCHRIS1
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 20
Number Of Ingredients 9
Steps:
- Preheat the oven too 325 degrees F (165 degrees C.) Grease a 9x13 inch baking dish.
- In a large bowl, mix together the potato flour, rice flour, sugar, cocoa powder, baking soda, cream of tartar and salt. Blend together the bananas and oil in a separate bowl. Stir the banana mixture into the dry ingredients until well blended. Spread evenly in the bottom of the prepared pan.
- Bake for 20 to 25 minutes in the preheated oven, until they appear dry on the top. Cool completely, and cut into squares.
Nutrition Facts : Calories 294.8 calories, Carbohydrate 36.6 g, Fat 16.9 g, Fiber 1.9 g, Protein 1.7 g, SaturatedFat 2.8 g, Sodium 169.1 mg, Sugar 21.8 g
BROWNIES ON STEROIDS
My friend Larry, a lover of all things dessert, declared these are the most outrageous brownies he has ever tasted and nicknamed them "brownies on steroids." They are more like candy than true brownies, and they disappear at our house faster than I can make them. I have heard they keep well, but they never seem to last long enough for me to find out!
Provided by miss gracie
Categories Bar Cookie
Time 45m
Yield 3 Dozen Squares
Number Of Ingredients 10
Steps:
- In a food processor, combine the flour, sugar, and cocoa.
- Add the butter and process just until mixture resembles coarse crumbs.
- Press firmly into a greased 13 by 9 baking pan.
- Bake at 350 degrees for 10 minutes.
- While crust is baking, combine milk, vanilla, and one cup of chocolate chips in a medium saucepan.
- Heat, stirring constantly, until mixture is smooth.
- Remove crust from oven.
- Pour chocolate mixture over crust.
- Sprinkle with coconut, nuts, toffee bits and remaining chocolate chips.
- Press down firmly.
- Return to oven and bake for 18 to 20 minutes.
Tips:
- Follow the recipe measurements and instructions precisely to ensure successful baking.
- Use premium-quality chocolate for a rich and decadent taste. Consider using a combination of dark, milk, and white chocolate for a layered flavor profile.
- To achieve a fudgy texture, ensure that you do not overmix the batter. Mix just until the ingredients are combined.
- For a crispy outer layer and chewy center, slightly underbake the brownies. This will give you the perfect texture.
- Incorporate mix-ins such as nuts, dried fruits, or chocolate chips to add texture and flavor to your brownies.
- For a professional touch, dust the brownies with powdered sugar or cocoa powder before serving.
Conclusion:
Indulge in the ultimate chocolate experience with these "Brownies on Steroids" recipes. From classic to unique flavor combinations, these decadent treats are sure to satisfy any sweet tooth. Remember to use high-quality ingredients, follow the instructions precisely, and experiment with mix-ins to create your own customized brownie masterpiece. Whether you prefer fudgy, chewy, or crispy brownies, these recipes offer something for everyone. Bake a batch today and elevate your dessert game to new heights!
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