FRENCH COUNTRY POTATOES RECIPE - (4.5/5)
Provided by HeatherS
Number Of Ingredients 8
Steps:
- Pre-heat oven 450F Cook mushrooms and onions in a skillet until translucent. Put onions, mushrooms and potatoes in a casserole dish, pour chicken broth over and sprinkle with cheese. Bake covered 30 - 35 minutes until fork tender. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD RAJU AHAMED
[email protected]I'm going to make this recipe for my next dinner party.
Chirine Tohme
[email protected]I'm always looking for new potato recipes. This one looks like a winner!
John V Rusemo
[email protected]I'm not a big fan of potatoes, but I'm willing to give this recipe a try.
Tonydagamer ForLife
[email protected]I can't wait to try this recipe! It looks so delicious.
Jennifer Clavette
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
F4ZEand3h
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover potatoes.
Vanessa Owusu Bempah
[email protected]I followed the recipe exactly, but my potatoes were still undercooked.
Branfrd
[email protected]I'm not sure what went wrong, but my potatoes didn't turn out crispy at all.
Aimee Ward
[email protected]I would definitely make this recipe again.
Alister Charles
[email protected]Overall, I thought this was a good recipe. The potatoes were cooked evenly and the flavors were well-balanced.
Anthony Blessing
[email protected]The potatoes were a bit too salty for my taste.
Jean Elliott
[email protected]The potatoes were a bit bland. I think I'll add some more herbs and spices next time.
Edmond Oriekwun
[email protected]These potatoes were a bit too greasy for my taste.
Manha Nuzra
[email protected]I've tried many French Country Potato recipes, but this one is by far the best. The potatoes are always crispy and flavorful.
Jess Barroso
[email protected]These potatoes are the perfect side dish for any meal. They're hearty and flavorful, and they always disappear quickly.
Amirtha Wanan
[email protected]I love how versatile this recipe is. I've made it with different herbs and spices, and even added some vegetables, and it's always delicious.
Mylyn Perater
[email protected]These potatoes are so easy to make and they always turn out great. They're a staple in my weeknight dinner rotation.
Ahmed Bashir
[email protected]I'm not usually a fan of potatoes, but these were delicious! The combination of herbs and spices was perfect, and the potatoes were cooked to perfection.
Zajid Saddiquee
[email protected]These French Country Potatoes were a hit at our dinner party! They were crispy on the outside and tender on the inside, with a perfect balance of herbs and spices. Everyone raved about them.