Best 3 Build Your Own Microwave Mug Cobbler Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

If you are looking for a quick and easy dessert that is sure to satisfy your sweet tooth, look no further than the build-your-own microwave mug cobbler. This simple yet delicious treat can be made with just a few pantry staples, and can be customized to your liking with a variety of toppings. So whether you are craving a classic fruit cobbler or something a little more decadent, this recipe is the perfect solution.

Check out the recipes below so you can choose the best recipe for yourself!

BUILD-YOUR-OWN MICROWAVE MUG COBBLER



Build-Your-Own Microwave Mug Cobbler image

No need to turn on the oven! Make a fruity summertime cobbler treat right in the microwave.

Provided by By Annalise Sandberg

Categories     Dessert

Time 7m

Yield 1

Number Of Ingredients 9

1/2 cup fruit (blueberries, strawberries, peaches, etc.), chopped if necessary
2 tablespoons sugar
1/4 cup Original Bisquick™ mix
1/8 teaspoon ground cinnamon, if desired
1/2 teaspoon fresh grated lemon or orange peel, if desired
1 tablespoon nuts (pecans, almonds, walnuts, etc.), chopped, if desired
1 tablespoon old-fashioned oats, if desired
Coarse sugar, for sprinkling, if desired
1 tablespoon milk

Steps:

  • In microwavable mug, mix fruit and 1 tablespoon of the sugar.
  • In small bowl, mix Bisquick™ mix, remaining 1 tablespoon sugar, and any of the "if desired" ingredients. Add milk, and stir until a thick dough forms. Drop dough in clumps over fruit in mug.
  • Microwave uncovered on High 90 seconds to 2 minutes or until fruit bubbles to top of mug. Cobbler will be very hot; wait 5 minutes before serving. Top with whipped cream or ice cream, if desired.

Nutrition Facts : Calories 270, Carbohydrate 54 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 34 g, TransFat 1/2 g

BUILD-YOUR-OWN MICROWAVE MUG COBBLER



Build-Your-Own Microwave Mug Cobbler image

No need to turn on the oven! Make a fruity summertime cobbler treat right in the microwave. Recipe by Annalise Sandberg.

Categories     Dessert

Time 7m

Yield 1

Number Of Ingredients 9

1/2 cup fruit (blueberries, strawberries, peaches, etc.), chopped if necessary
2 tablespoons sugar
1/4 cup Original Bisquick™ mix
1/8 teaspoon ground cinnamon, if desired
1/2 teaspoon fresh grated lemon or orange peel, if desired
1 tablespoon nuts (pecans, almonds, walnuts, etc.), chopped, if desired
1 tablespoon old-fashioned oats, if desired
Coarse sugar, for sprinkling, if desired
1 tablespoon milk

Steps:

  • In microwavable mug, mix fruit and 1 tablespoon of the sugar.
  • In small bowl, mix Bisquick™ mix, remaining 1 tablespoon sugar, and any of the "if desired" ingredients. Add milk, and stir until a thick dough forms. Drop dough in clumps over fruit in mug.
  • Microwave uncovered on High 90 seconds to 2 minutes or until fruit bubbles to top of mug. Cobbler will be very hot; wait 5 minutes before serving. Top with whipped cream or ice cream, if desired.

Nutrition Facts : Calories 216.5, Carbohydrate 40.2 g, Cholesterol 1.5 mg, Fiber 2.6 g, Protein 3.4 g, SaturatedFat 0.8 g, ServingSize 1, Sodium 20 mg, Sugar 32.4 g

PEACH COBBLER IN A MUG



Peach Cobbler in a Mug image

Yum!

Provided by sarah

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 12m

Yield 1

Number Of Ingredients 9

1 tablespoon butter
2 tablespoons white sugar
2 tablespoons all-purpose flour
1 tablespoon nonfat dry milk powder
⅛ teaspoon baking powder
⅛ teaspoon ground cinnamon
1 pinch salt
2 tablespoons water
1 (4 ounce) container diced peaches, well drained

Steps:

  • Place butter into a microwave-safe cup and heat on high in microwave until melted, about 20 seconds.
  • Combine sugar, flour, milk powder, baking powder, cinnamon, and salt in a small bowl; add water and stir. Transfer sugar mixture to the mug and stir with a fork until batter is well mixed. Add peaches to top of batter.
  • Heat in the microwave on 70 percent power for 2 minutes. Let mug stand in the microwave for 1 minute more. Cool slightly.

Nutrition Facts : Calories 332.5 calories, Carbohydrate 54.1 g, Cholesterol 32 mg, Fat 11.8 g, Fiber 2 g, Protein 5.1 g, SaturatedFat 7.4 g, Sodium 343.1 mg, Sugar 40.4 g

Tips for Making Microwave Mug Cobbler:

  • Use a large enough mug: The mug should be at least 12 ounces in size, so that the cobbler has room to rise and expand.
  • Use a microwave-safe mug: This is important for safety reasons, as using a non-microwave-safe mug could cause the mug to break or overheat.
  • Don't overfill the mug: The mug should be no more than 2/3 full, so that the cobbler doesn't overflow when it cooks.
  • Use a fork to poke holes in the crust: This will help the steam to escape and prevent the crust from becoming soggy.
  • Microwave the cobbler on high power for 1-2 minutes: The cooking time will vary depending on the wattage of your microwave.
  • Let the cobbler cool for a few minutes before eating: This will help to prevent the hot filling from burning your mouth.

Conclusion:

Microwave mug cobblers are a quick and easy dessert that can be made in just a few minutes. They are perfect for a single serving or as a quick snack. With a variety of different recipes to choose from, there is sure to be a microwave mug cobbler that everyone will enjoy.

Related Topics