Best 2 Butterscotch Crunchies Recipes
In the realm of delectable desserts, butterscotch crunchies stand out as an irresistible treat that captivates taste buds and transports you to a world of captivating flavors. These sweet and crunchy morsels, often adorned with a generous layer of chocolate, offer a delightful symphony of textures that dance on your tongue. Bursting with the distinct taste of butterscotch, these delightful confections are a cherished indulgence enjoyed by people of all ages. Whether you're seeking a nostalgic treat that evokes memories of childhood or simply craving a burst of sweetness, this article will guide you through the culinary journey of discovering the best recipe to create delectable butterscotch crunchies that will satisfy your cravings and leave you longing for more.
Let's cook with our recipes!
BUTTERSCOTCH CRUNCHIES
Sweet and Savory! My Mother-in-Law's recipe. So glad I found this in my recipe box! She made it every year during the winter holidays!
Provided by Karen Rees
Categories Candies
Time 10m
Number Of Ingredients 3
Steps:
- 1. Melt packages of butterscotch morsels. Either over a double boiler or in the microwave. If in the microwave, stir often to be certain not to burn
- 2. Once melted, stir in the remaining ingredients
- 3. Scoop a spoonful of mixture onto wax paper...repeat until gone. Let cool
- 4. Wrap in tins with wax paper in-between each layer!
- 5. Enjoy!
BUTTERSCOTCH CRUNCHIES
The first time I ate these candies, Torchie Spann brought them to a Christmas party at church. I could not believe they were so easy to make because they were so delicious.
Provided by Joyce Lowery
Categories Candies
Time 20m
Number Of Ingredients 3
Steps:
- 1. Melt the morsels in the top of a double boiler.
- 2. Stir in noodles and peanuts.
- 3. Drop by teaspoonfuls on wax paper.
Tips:
- Use high-quality ingredients: This will ensure that your butterscotch crunchies turn out delicious. Look for butter that is at least 82% butterfat, and use pure vanilla extract instead of imitation vanilla.
- Don't overcook the butterscotch mixture: This will make it too hard and brittle. Cook it just until it reaches the desired consistency, which should be thick and bubbly.
- Let the butterscotch mixture cool completely before adding the cereal: This will help to prevent the cereal from getting soggy.
- Use a variety of cereals: This will give your butterscotch crunchies a more interesting flavor and texture. Some good options include Rice Krispies, Corn Flakes, and Cheerios.
- Add mix-ins: You can add a variety of mix-ins to your butterscotch crunchies, such as chopped nuts, dried fruit, or chocolate chips. Get creative and experiment with different flavors.
Conclusion:
Butterscotch crunchies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can create a batch of these crunchy, sweet treats that will be sure to satisfy your sweet tooth. So next time you're looking for a quick and easy snack, give butterscotch crunchies a try.
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