Best 3 Butterscotch Mocha Recipes
Indulge in the tantalizing fusion of butterscotch and mocha in a single, delectable treat—the butterscotch mocha. This rich and creamy beverage captivates the senses with its symphony of flavors. The smooth and velvety texture envelops the palate, while the harmonious blend of butterscotch and chocolate tantalizes the taste buds. As you savor each sip, the delightful aromas of caramel, vanilla, and cocoa beans fill the air, creating an enchanting sensory experience. Whether you're a coffee enthusiast seeking a unique flavor adventure or a dessert lover craving a sweet and decadent indulgence, the butterscotch mocha is a culinary masterpiece that promises to satisfy your cravings and leave you craving more.
Let's cook with our recipes!
WHITE CHOCOLATE BUTTERSCOTCH MOCHA
I developed this tasty mocha using my Ninja® Coffee Bar. If you don't have a Ninja® Coffee Bar, it is easily made by adding ingredients to steaming hot coffee.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine white chocolate chips, butterscotch chips, and sweetener in a mug. Add coffee and heavy cream and stir until chips are melted and heavy cream is fully incorporated. Top with whipped cream.
Nutrition Facts : Calories 241.5 calories, Carbohydrate 16.6 g, Cholesterol 45.4 mg, Fat 18.9 g, Protein 1.8 g, SaturatedFat 12.4 g, Sodium 43.7 mg, Sugar 13.7 g
BUTTERSCOTCH MOCHA
Make and share this Butterscotch Mocha recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a 360ml (12oz) cup.
MOCHA BUTTERSCOTCH COOKIES
I have never been much of a baker, but being a wife and mom is changing that. I came across a cookie recipe that sounded promising and made some changes to it to make it my own, and the result was a cookie that everyone has asked for the recipe for.-Alysha Braun, St. Catharines, Ontario
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 40 cookies.
Number Of Ingredients 11
Steps:
- In a small saucepan, heat the chocolate chips, butter and coffee granules until chocolate and butter are melted and coffee is dissolved; set aside to cool., In a large bowl, beat eggs and sugars until light in color. Add vanilla and chocolate mixture; beat until smooth. Combine the flour, baking powder and salt; beat into egg mixture until blended. Stir in butterscotch chips (dough will be sticky)., Drop by heaping tablespoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake at 325° for 10-12 minutes until edges are set but center is still slightly soft (cookies will have a crackled appearance). Remove to a wire rack. Store in an airtight container.
Nutrition Facts : Calories 122 calories, Fat 5g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 53mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Use high-quality coffee beans and freshly ground coffee for the best flavor.
- Don't over-extract the coffee. This can result in a bitter taste.
- Use a good quality butterscotch syrup. You can also make your own using brown sugar, butter, and vanilla extract.
- If you don't have a milk frother, you can heat the milk in a saucepan over medium heat until it just begins to simmer. Then, use a whisk to create foam.
- Garnish your butterscotch mocha with whipped cream, chocolate shavings, or a sprinkle of ground cinnamon.
Conclusion:
A butterscotch mocha is a delicious and decadent coffee drink that is perfect for a special occasion or a cozy afternoon at home. With just a few simple ingredients, you can create a drink that is sure to satisfy your sweet tooth and warm your soul. So next time you're looking for a new coffee drink to try, give a butterscotch mocha a try. You won't be disappointed.
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