Best 2 Caesar Salad Burgers Recipes

In the realm of culinary adventures, the Caesar salad burger stands as a majestic creation that tantalizes taste buds and captivates hearts. This extraordinary dish harmoniously blends the crisp freshness of a classic Caesar salad with the savory indulgence of a juicy burger, resulting in a symphony of flavors that will leave you craving more. Whether you're a seasoned cook or a novice in the kitchen, this article will guide you through the journey of creating the ultimate Caesar salad burger, ensuring an unforgettable dining experience that will satisfy even the most discerning palate.

Let's cook with our recipes!

CAESAR SALAD TURKEY BURGERS

Caesar Salad Turkey Burgers image

Provided by Food Network Kitchen

Categories main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 13

Ingredients

1 1/2 pounds ground turkey (93% lean)
1/3 cup plus 1 tablespoon mayonnaise
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard, plus more for spreading
1/2 small red onion, grated on the large holes of a box grater
1 teaspoon finely grated lemon zest, plus 2 teaspoons lemon juice
Kosher salt and freshly ground pepper
1 small clove garlic, finely grated
1/4 cup grated parmesan cheese, plus 1/4 cup shaved parmesan
Vegetable oil, for the grill
4 sesame hamburger buns, split
1 small romaine lettuce heart, sliced
Watermelon slices and potato chips, for serving

Steps:

Preheat a grill to medium high. Gently mix the turkey, 1 tablespoon mayonnaise, 2 teaspoons Worcestershire sauce, 2 teaspoons mustard, the red onion, lemon zest, 3/4 teaspoon salt and a few grinds of pepper in a large bowl. Form into four 1/2-inch-thick patties and place on a plate. Freeze until slightly firmer, 10 to 15 minutes.
Meanwhile, combine the lemon juice and grated garlic in a small bowl; let sit 5 minutes. Whisk in the remaining 1/3 cup mayonnaise, 1 teaspoon Worcestershire sauce, 1 teaspoon mustard, the grated parmesan, a pinch of salt and 1/4 teaspoon pepper.
Lightly oil the grill grates. Grill the turkey patties until cooked through but still juicy, about 4 minutes per side. Toast the buns on the grill, about 1 minute.
Toss 3 tablespoons of the dressing with the romaine and shaved parmesan; season with salt and pepper. Serve the burgers on the buns and top with mustard, the salad and the remaining dressing. Serve with watermelon and potato chips.

CAESAR SALAD BURGERS

Caesar Salad Burgers image

These Caesar Salad Burgers are a great spin on a regular hamburger!

Provided by Six Sisters Stuff

Number Of Ingredients 7

Ingredients

1 lb ground turkey (or beef)
1/2 cup Parmesan cheese, shredded
1 teaspoon garlic salt
chopped romaine lettuce
4 tablespoons Caesar salad dressing
1/2 cup Parmesan cheese, shredded
4 hamburger buns

Steps:

Mix together turkey, 1/2 cup of Parmesan cheese, and garlic salt.
Shape into four 1/4 lb patties.
Grill for about 3-5 minutes on each side.
Top each burger with romaine lettuce, salad dressing, and Parmesan cheese to taste.
Serve hot.

Tips:

For a classic Caesar salad burger, use crunchy romaine lettuce and homemade Caesar salad dressing.
If you're short on time, you can use store-bought Caesar salad dressing. Just be sure to choose a good quality dressing that has a lot of flavor.
If you want a more substantial burger, add some cooked bacon or grilled chicken to the patty.
For a vegetarian option, use a portobello mushroom or black bean patty instead of beef.
Serve Caesar salad burgers with your favorite sides, such as French fries, onion rings, or a side salad.

Conclusion:

Caesar salad burgers are a delicious and easy-to-make meal that are perfect for any occasion. With so many variations to choose from, there's sure to be a Caesar salad burger recipe that everyone will enjoy.