Best 6 Caipirinha Original Or With Fruit Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

In the heart of Brazil, where vibrant culture and captivating flavors collide, lies the iconic 'caipirinha', a cocktail that embodies the essence of the country's spirit. Whether you prefer the classic version, bursting with the tangy zest of limes and the subtle sweetness of sugar, or a delightful twist infused with an array of tropical fruits, this refreshing libation promises an explosion of flavors that will transport you to the sun-kissed beaches and lively streets of Brazil. As you embark on your culinary journey, discover the secrets behind crafting the perfect caipirinha, unraveling the nuances of each ingredient and the techniques that elevate this simple drink into a masterpiece of mixology.

Let's cook with our recipes!

CAIPIRINHA



Caipirinha image

A popular and refreshing drink, the caipirinha features Brazil's cachaça. The recipe is very simple, so grab a lime and some sugar, and mix it up.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

1/2 lime
1 1/2 to 2 1/2 teaspoons superfine sugar, to taste
2 ounces​ cachaça
Garnish: lime wheel

Steps:

  • Gather the ingredients.
  • Cut half of a lime into small wedges.
  • Place the lime and sugar into an old-fashioned glass and muddle well .
  • Top the drink with cachaça and stir well .
  • Fill the glass with small ice cubes or cracked ice , stir again, and garnish with a lime wheel. Serve and enjoy.

Nutrition Facts : Calories 219 kcal, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 5 g, Protein 1 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

CAIPIRINHA



Caipirinha image

Brazil's national cocktail is so refreshing and delicious! Ask your liquor store to order Cachaca for you if they don't stock it, there's no substitute.

Provided by CAMILLA362

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 5m

Yield 1

Number Of Ingredients 4

½ lime, quartered
1 teaspoon white sugar
2 ½ fluid ounces cachaca
1 cup ice cubes

Steps:

  • In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaca and plenty of ice. Stir well.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 4.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.2 mg, Sugar 4.2 g

CAIPIRINHA



Caipirinha image

It doesn't get simpler or more refreshing than a classic caipirinha, which is the national cocktail of Brazil. The sweet-tart drink calls for just three ingredients: lime, sugar, and cachaça, a sugarcane liquor that's like a smokier version of rum.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 4

1 lime
2 ounces cachaça
1 teaspoon sugar
Ice

Steps:

  • Cut lime into 6 wedges. Squeeze the wedges into an old-fashioned glass, then add wedges. Add cachaça and sugar; use a spoon to muddle. Fill glass with ice, then stir well to chill.

CAIPIRINHA COCKTAIL



Caipirinha Cocktail image

The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South America

Provided by Allrecipes

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 5m

Yield 1

Number Of Ingredients 4

1 lime, quartered
1 teaspoon white sugar
2 fluid ounces cachaca (Brazilian rum)
1 ½ cups ice

Steps:

  • Combine sugar and lime quarters in a pint glass. Crush and mix together using a cocktail muddler. Add cachaca and stir. Fill with ice and stir again.

Nutrition Facts : Calories 164.7 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 1.9 g, Protein 0.5 g, Sodium 1.9 mg, Sugar 5.3 g

CAIPIRINHA ORIGINAL OR WITH FRUIT



Caipirinha Original or With Fruit image

Jamie Oliver is to thank for this one!This is a strong Brazilian drink! Lots of people relate this to tequila. Pronunciation ki pe ren ye The basic recipe is fabulous but if you want a change try it with your favorite fruit.

Provided by Rita1652

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

2 teaspoons granulated sugar, adding more if ya like it sweeter
1 lime (8 Wedges)
2 1/2 ounces cachaca (kah-SHAH-sah)
8 berries (optional)
1 -2 tablespoon mango (optional)
1 -2 tablespoon pineapple (optional)

Steps:

  • Place the lime pieces, pulp side up, in the bottom of an old fashioned glass or heavy tumbler.
  • Add sugar to taste and crush the lime and sugar together with a pestle or the end of a wooden spoon (be sure to crush the pieces pulp side up or too much bitter lime oil will be released from the zest).
  • Add the cachaca, stir to mix and add lots of ice cubes.
  • Stir well again and serve.
  • Optional: Shake all ingredients in a shaker till very well chilled.
  • Optional: Add your choice of fruit to the lime to be muddled or in the shaker.

PASSION-FRUIT CAIPIRINHA



Passion-Fruit Caipirinha image

Store-bought passion fruit juice is brightened with fresh lime juice and teamed with the sugar-cane spirit cachaca, Brazil's answer to rum.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 4

1/2 lime, juiced, rind reserved plus slice, for garnish
2 teaspoons superfine sugar
1/4 cup cachaca
1/4 cup passion-fruit juice

Steps:

  • Place lime rind in a heavy 12-ounce rocks glass; sprinkle with sugar. Add lime juice, cachaca, and passion-fruit juice; let stand 5 minutes. Fill glass with ice and stir until well combined. Garnish with lime wheel; serve immediately.

Tips:

  • Use fresh limes: Fresh limes are essential for making a great caipirinha. Limes that are too old or have been sitting around for too long will not have the same flavor or aroma.
  • Muddle the limes gently: When muddling the limes, be sure to do so gently. Over-muddling can release the bitter oils from the lime peel, which can ruin the flavor of the drink.
  • Use a high-quality cachaça: Cachaça is the key ingredient in a caipirinha, so it is important to use a high-quality product. Look for a cachaça that is made from 100% sugarcane juice and has been aged for at least two years.
  • Add sugar or honey to taste: The amount of sugar or honey you add to your caipirinha is a matter of personal preference. Start with a small amount and add more to taste.
  • Serve the caipirinha immediately: Caipirinhas are best served immediately after they are made. The ice will melt and dilute the drink if you let it sit for too long.

Conclusion:

The caipirinha is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you prefer your caipirinha original or with fruit, be sure to follow these tips to make the best caipirinha possible.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #low-protein     #healthy     #beverages     #fruit     #brazilian     #easy     #low-fat     #summer     #cocktails     #food-processor-blender     #south-american     #dietary     #low-sodium     #low-cholesterol     #seasonal     #low-saturated-fat     #low-carb     #healthy-2     #low-in-something     #citrus     #lime     #equipment     #small-appliance     #number-of-servings     #presentation     #served-cold

Related Topics