Cajun mayo sauce is a unique and flavorful condiment that can add a kick to any dish. Its combination of mayonnaise, Cajun spices, and other ingredients creates a creamy, spicy, and tangy sauce that is perfect for dipping, spreading, or using as a marinade. With its versatility and bold taste, Cajun mayo sauce is a great way to liven up your meals and impress your friends and family. In this article, we'll provide you with a comprehensive guide to making the best Cajun mayo sauce, including the ingredients you'll need, step-by-step instructions, and tips for achieving the perfect flavor balance. Get ready to tantalize your taste buds with this delicious and easy-to-make sauce!
Check out the recipes below so you can choose the best recipe for yourself!
TEX-MEX BURGER WITH CAJUN MAYO
A jazzy way to spice up the boring basic burger that will tantalize your taste buds! Cajun spiced mayonnaise is the perfect complement to these spicy beef burgers.
Provided by Sarah Stephan
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat grill for medium-high heat. In a small bowl, mix together the mayonnaise and 1 teaspoon of Cajun seasoning. Set aside.
- In a large bowl, mix together the ground sirloin, jalapeno pepper, onion, garlic, 1 tablespoon Cajun seasoning, and Worcestershire sauce using your hands. Divide into 4 balls, and flatten into patties.
- Lightly oil the grilling surface, and place the patties on the grill. Cook for about 5 minutes per side, or until well done. During the last 2 minutes, lay a slice of cheese on top of each patty. Spread the seasoned mayonnaise onto the insides of the buns. Put burgers in the buns, and top with lettuce and tomato to serve.
Nutrition Facts : Calories 714.1 calories, Carbohydrate 28.5 g, Cholesterol 132.3 mg, Fat 49.1 g, Fiber 2.3 g, Protein 38.3 g, SaturatedFat 15 g, Sodium 1140 mg, Sugar 2.3 g
CAJUN MAYO
Butterfly618 says "I use it on almost anything". I found this recipe on Obesity Help. The recipe was posted by Butterfly618. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Cajun
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix altogether.
- Enjoy!
Nutrition Facts : Calories 138, Fat 13.3, SaturatedFat 2, Cholesterol 14, Sodium 323.1, Carbohydrate 4.2, Fiber 0.4, Sugar 1.8, Protein 0.4
CAJUN REMOULADE SAUCE
I was first introduced to Remoulade Sauce by Galley Wench and was fascinated with it. Was making some crab cakes today for my SIL and DD and wanted to try to make my own. This is a combination of 3-4 recipes and I thought it turned our really well.
Provided by Nimz_
Categories Sauces
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix everything together.
- Cover and refrigerate for 1-2 hours.
- Enjoy.
Nutrition Facts : Calories 82.6, Fat 6.8, SaturatedFat 1, Cholesterol 7, Sodium 320.5, Carbohydrate 4.8, Fiber 0.8, Sugar 2.2, Protein 0.6
Tips:
- Use high-quality mayonnaise as the base of your sauce.
- Add your favorite Cajun spices to taste, such as paprika, garlic powder, onion powder, cayenne pepper, and black pepper.
- If you like a spicy sauce, add a pinch of cayenne pepper or chili powder.
- For a smoky flavor, add a dash of smoked paprika.
- If you want a creamy sauce, add a dollop of sour cream or Greek yogurt.
- Serve your Cajun mayo sauce with your favorite foods, such as fried chicken, seafood, or vegetables.
Conclusion:
Cajun mayo sauce is a versatile and delicious sauce that can be used to add flavor to a variety of dishes. It is easy to make and can be tailored to your own taste. Experiment with different spices and ingredients to create your own unique Cajun mayo sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love