SINTERKLAAS COOKIES
After opening our gifts on Christmas Eve as children, we would make these cookies for Santa Claus to snack on with his glass of milk. The crisp spice cookies are delicious dipped in that milk-or in your coffee on Christmas morning. -Charli Fontana, Pella, Iowa
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 5 dozen
Number Of Ingredients 9
Steps:
- Cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs. In another bowl, whisk remaining ingredients; gradually beat into creamed mixture. Divide dough into quarters; shape each into a 12-in.-long roll. Wrap tightly in waxed paper; refrigerate overnight., Preheat oven to 375°. Unwrap rolls and cut dough crosswise into 3/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake until set, 10-12 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 160 calories, Fat 7g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 91mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
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Kasarachi Nwosu
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Zeeshan Nawab
[email protected]These cookies are a great way to use up leftover egg whites. They're also a good way to get your kids involved in the kitchen.
Jalal Kaawache
[email protected]I made these cookies for my kids and they loved them! They're the perfect size for little hands and they're not too sweet.
Danial Saleem
[email protected]These cookies are a little time-consuming to make, but they're definitely worth it. They're so delicious and they look so pretty on a plate.
diego o
[email protected]I love the almond flavor in these cookies. They're also really chewy and delicious.
Akram Mukasa
[email protected]These cookies are so festive and they taste amazing. I've made them for Sinterklaas for the past few years and they're always a hit.
Sardar Farhan
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Ansar prince
[email protected]These cookies are a great way to use up leftover egg whites. They're also a good way to get your kids involved in the kitchen.
Atif Hussnain
[email protected]I made these cookies for my kids and they loved them! They're the perfect size for little hands and they're not too sweet.
Zal Shar Mohaimen
[email protected]These cookies are a little time-consuming to make, but they're definitely worth it. They're so delicious and they look so pretty on a plate.
Papa Santa
[email protected]I love the almond flavor in these cookies. They're also really chewy and delicious.
suchitra khand
[email protected]These cookies are so festive and they taste amazing. I've made them for Sinterklaas for the past few years and they're always a hit.
Robert Beyond
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Md Ashraful Ahmed
[email protected]These cookies are a great way to use up leftover egg whites. They're also a good way to get your kids involved in the kitchen.
Jonalyn Solis
[email protected]I made these cookies for my kids and they loved them! They're the perfect size for little hands and they're not too sweet.
Useless Mangi
[email protected]These cookies are a little time-consuming to make, but they're definitely worth it. They're so delicious and they look so pretty on a plate.
Onoriode Joy
[email protected]I'm not a big fan of anise, but these cookies are still really good. The almond flavor is really strong and the cookies are nice and chewy.
Zain Zahoor
[email protected]These cookies are so cute and they taste great! I made them for a Sinterklaas party and they were a huge success.
Agerina norin
[email protected]I love these cookies! They're so festive and they taste amazing. I've made them several times and they're always a hit.
Addo Solomon
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I'll definitely be making them again.