Best 6 Cake Mix Cookies Iii Recipes
Seeking satisfaction for your sweet cravings? Get ready to embark on a culinary journey to discover the secrets behind creating the ultimate "Cake Mix Cookies III". Indulge in the enticing aroma of freshly baked cookies, crisp on the edges yet soft and chewy in the center. With just a few simple steps, transform ordinary cake mix into extraordinary treats that will tantalize taste buds and leave you craving more. Whether you're a seasoned baker or a novice in the kitchen, follow our guide to unlock the magic of these delectable delights.
Let's cook with our recipes!
CAKE MIX COOKIES
Easy Cake Mix Cookies are a fun way to mix and match cake flavors to add-ins! My kids LOVE to make these!
Provided by Shelly
Categories Cookies
Time 15m
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
- In a large bowl mix together cake mix, eggs, and oil until smooth. Alternately you can do this step in the bowl of your stand mixer with the paddle attachment, mixing ingredients on low until combined.
- Mix in desired add-ins until evenly incorporated.
- Using a medium (2- tablespoon) cookie scoop portion the dough onto the prepared cookie sheet 2- inches apart. Bake for 9-10 minutes, or until lightly golden at the edges.
- Allow the cookies to cool on the baking sheet for 3-4 minutes before transferring to a wire rack.
Nutrition Facts : ServingSize 1 cookie, Calories 119 calories, Sugar 7.9 g, Sodium 126.3 mg, Fat 6.4 g, SaturatedFat 4.2 g, TransFat 0 g, Carbohydrate 14.6 g, Fiber 0 g, Protein 1.2 g, Cholesterol 15.5 mg
CAKE MIX COOKIES IV
Yummy easy cookies with just 3 easy ingredients!
Provided by Hannah
Categories Desserts Cookies Cake Mix Cookie Recipes
Yield 24
Number Of Ingredients 3
Steps:
- Mix together cake mix, eggs and oil in a large bowl.
- Make little balls with the dough and set on ungreased cookie sheets.
- Bake at 350 degrees F (175 degrees C) for 4 - 10 minutes.
Nutrition Facts : Calories 137.2 calories, Carbohydrate 16.6 g, Cholesterol 15.5 mg, Fat 7.3 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 147.2 mg, Sugar 11.6 g
CAKE MIX COOKIES VIII
You can vary this recipe. This one is for chocolate cake mix with chocolate chips. You can use peanut butter chips or raspberry chips and nuts instead. You can also add 1/4 cup of brown sugar. Or you can use another flavor cake mix and omit the chocolate chips. The cake mix, butter and egg mixture is the same for all.
Provided by Kristi
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the cake mix, butter and eggs until smooth and well blended. Mix in the chocolate chips. Drop by spoonfuls onto ungreased baking sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 165.6 calories, Carbohydrate 20.2 g, Cholesterol 25.7 mg, Fat 9.7 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 4.5 g, Sodium 211.6 mg, Sugar 12.1 g
CAKE MIX COOKIES VII
A twist on plain old cake or cookies. Great combos of the optional ingredients - toffee bits, walnuts, peanut butter chips - make this recipe everyone's personal favorite.
Provided by Angela
Categories Desserts Cookies Drop Cookie Recipes
Time 40m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the cake mix and baking powder. Add eggs and oil, then mix until well blended. Stir in chocolate chips, or your choice of additions. Drop by rounded spoonfuls onto cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Bake less for chewy cookies and more for crispy cookies. Allow cookies to cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 173.2 calories, Carbohydrate 21.3 g, Cholesterol 15.9 mg, Fat 9.6 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 2.3 g, Sodium 168.4 mg, Sugar 3.8 g
CAKE MIX COOKIES II
Use your favorite yellow (or white) cake mix for these cookies.
Provided by Suzanne Stull
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 18
Number Of Ingredients 5
Steps:
- Mix butter, shortening, egg yolks and vanilla. Thoroughly blend in cake mix 1/3 at a time.
- If dough is dry add 1 to 1/2 teaspoons water. Half cup chopped nuts, chocolate morsels, coconut, or raisins can be added to dough.
- Roll dough into long smooth roll and chill until firm.
- Preheat oven to 375 degrees F (190 degrees C).
- Slice cookies about 1/4 inch thick and bake on ungreased cookie sheet about 8 minutes or until cookie is light brown around edges. Cool cookie on sheet about 1 minute before removing to rack.
Nutrition Facts : Calories 194 calories, Carbohydrate 22.5 g, Cholesterol 32.4 mg, Fat 11 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 3.8 g, Sodium 213.8 mg, Sugar 12.5 g
CAKE MIX COOKIES RECIPE BY TASTY
Here's what you need: Any boxed cake mix, whipped cream, egg, powdered sugar
Provided by Shyra Porter
Yield 28 servings
Number Of Ingredients 4
Steps:
- Grease a cookie sheet or line oven rack with foil. Heat oven to 350°F.
- Remove whipped cream from the fridge to soften. Using a fork, mix together
- the whipped cream and egg, then add cake mix. The mix should be very thick. Don't over-mix it so it stays fluffy.
- Use a spoon to scoop the mix into dollar coin-sized balls. Drop the balls into the powdered sugar to fully coat.
- Place the cookies on the baking sheet and cook for 17-20 minutes. They will look gooey at first, but let them cool for 10-15 minutes to settle.
- Enjoy!
Nutrition Facts : Calories 23 calories, Carbohydrate 0 grams, Fat 1 gram, Fiber 0 grams, Protein 0 grams, Sugar 0 grams
Tips:
- Use quality cake mix: Choose a cake mix that you enjoy the taste of, as it will be the dominant flavor in the cookies.
- Add mix-ins: Feel free to add your favorite mix-ins to the cookie dough, such as chocolate chips, nuts, dried fruit, or candy.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough: Chilling the dough for at least 30 minutes will help the cookies hold their shape better.
- Bake the cookies at the correct temperature: The cookies should be baked at a temperature of 350 degrees Fahrenheit (175 degrees Celsius). If the oven is too hot, the cookies will brown too quickly and may burn.
- Don't overbake the cookies: Overbaking the cookies will make them dry and crumbly. Bake them just until they are set around the edges and the centers are still slightly soft.
Conclusion:
Cake mix cookies are a quick, easy, and delicious treat that can be enjoyed by people of all ages. With so many different cake mix flavors and mix-in options available, there are endless possibilities for creating unique and tasty cookies. So next time you're looking for a simple and satisfying dessert, give cake mix cookies a try!
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