Best 4 California French Bread Better Than Garlic Bread Recipes
Are you tired of the same old garlic bread? Looking for something more flavorful and exciting? If so, California French bread is the perfect solution! This unique bread combines the best of both worlds, with a crispy French bread exterior and a soft, chewy interior. It's perfect for serving as an appetizer, side dish, or even a main course. You can also add your favorite toppings, such as cheese, herbs, or vegetables. So, what are you waiting for? Read on to discover the best recipe for California French bread that will leave your taste buds wanting more!
Here are our top 4 tried and tested recipes!
GARLIC PARMESAN FRENCH BREAD
An easy recipe for garlic french bread made by slathering a bakery loaf of bread with a homemade garlic butter, and parmesan mixture and then toasting it up into golden deliciousness! This garlic cheese bread is quick and delicious.
Provided by Stef
Categories Side Dish
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F.
- Slice loaf of French bread in half lengthwise.
- Stir together softened butter, garlic salt, parsley, and cheese.
- Use a spatula to spread butter mixture onto bread loaf and place the two halves face up on a baking sheet.
- Bake for 5-10 minutes or until toasty golden brown.
Nutrition Facts : Calories 370 kcal, Carbohydrate 43 g, Protein 11 g, Fat 18 g, SaturatedFat 11 g, Cholesterol 44 mg, Sodium 784 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
CALIFORNIA FRENCH BREAD (BETTER THAN GARLIC BREAD)
My ex-boyfriend's mom made this for Thanksgiving one year I feel in love with this tasty savory bread. Use this recipe instead of garlic bread, it's easy and bubbles up to a savory tasty goodness.
Provided by College Girl
Categories Spreads
Time 14m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400.
- Mix mayo, parm , and half the green onions.
- Spread mixture on slices then top the slices with the rest of the green onions.
- bake until its brown and bubbly.
- Serve Hot!
CALIFORNIA GARLIC BREAD
Make and share this California Garlic Bread recipe from Food.com.
Provided by Brookes Kitchen
Categories Breads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Split bread lengthwise. Mix ingredients and spread on bread. Bake at 350 degrees for 15 minutes or until bubbly on a cookie sheet.
Nutrition Facts : Calories 489.5, Fat 28.1, SaturatedFat 7.3, Cholesterol 35, Sodium 878.6, Carbohydrate 49.7, Fiber 2.1, Sugar 7.2, Protein 10.7
GARLIC CHEESE FRENCH BREAD
Victoria Newman of Antelope, California makes French bread fabulous when she spreads slices with this mouthwatering mixture. The creamy blend bubbles when broiled and offers plenty of garlic punch.-Victoria Newman, Antelope, California
Provided by Taste of Home
Time 15m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first seven ingredients. Beat until blended. Spread on one side of each slice of bread and place on ungreased baking sheets. Broil 4 in. from the heat for 3 minutes or until cheese is melted and lightly browned.
Nutrition Facts :
Tips:
- Use high-quality ingredients. The better the ingredients, the better the bread will be.
- Make sure the yeast is active. If the yeast is not active, the bread will not rise properly.
- Knead the dough well. Kneading develops the gluten in the flour, which makes the bread chewy and elastic.
- Let the dough rise in a warm place. The dough should double in size before you bake it.
- Bake the bread at a high temperature for a short period of time. This will give the bread a crispy crust and a soft, fluffy interior.
- Brush the bread with melted butter immediately after it comes out of the oven. This will help to keep the bread moist.
Conclusion:
California French bread is a delicious and versatile bread that can be enjoyed in many different ways. It is perfect for sandwiches, toast, or even just as a snack. With its crispy crust and soft, fluffy interior, California French bread is sure to please everyone.
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