Best 3 Campbells Pennsylvania Dutch Ham And Noodle Casserole Recipes

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"Campbell's Pennsylvania Dutch Ham and Noodle Casserole" is a comforting and hearty dish perfect for a family meal or potluck. The combination of tender ham, creamy noodles, and a flavorful sauce made with Campbell's cream of celery soup and milk creates a delightful casserole that is sure to please everyone at the table. This recipe is easy to make and can be tailored to your liking by adding your favorite vegetables or herbs. It is a great way to use up leftover ham, and it makes excellent leftovers for lunch or dinner the next day.

Here are our top 3 tried and tested recipes!

CAMPBELL'S® PENNSYLVANIA DUTCH HAM AND NOODLE CASSEROLE



Campbell's® Pennsylvania Dutch Ham and Noodle Casserole image

A bubbling, cheesy ham and noodle skillet casserole is the perfect dish for a cozy family supper.

Provided by Campbell's Kitchen

Categories     Campbell's Kitchen

Time 25m

Yield 4

Number Of Ingredients 6

1 tablespoon vegetable oil
2 cups cubed cooked ham
1 medium onion, chopped
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
2 cups shredded extra-sharp Cheddar cheese
5 cups extra-wide egg noodles, cooked and drained

Steps:

  • Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender.
  • Stir the soup in the saucepan and heat to a boil. Reduce the heat to low. Add the cheese and cook and stir until the cheese is melted. Add the noodles and cook until the mixture is hot and bubbling.

Nutrition Facts : Calories 606.2 calories, Carbohydrate 46.3 g, Cholesterol 136.2 mg, Fat 33 g, Fiber 3.3 g, Protein 30.9 g, SaturatedFat 13.9 g, Sodium 1658.5 mg, Sugar 2.7 g

CAMPBELL'S® PENNSYLVANIA DUTCH HAM AND NOODLE CASSEROLE



Campbell's® Pennsylvania Dutch Ham and Noodle Casserole image

A bubbling, cheesy ham and noodle skillet casserole is the perfect dish for a cozy family supper.

Provided by Campbell's Kitchen

Categories     Campbell's Kitchen

Time 25m

Yield 4

Number Of Ingredients 6

1 tablespoon vegetable oil
2 cups cubed cooked ham
1 medium onion, chopped
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
2 cups shredded extra-sharp Cheddar cheese
5 cups extra-wide egg noodles, cooked and drained

Steps:

  • Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender.
  • Stir the soup in the saucepan and heat to a boil. Reduce the heat to low. Add the cheese and cook and stir until the cheese is melted. Add the noodles and cook until the mixture is hot and bubbling.

Nutrition Facts : Calories 606.2 calories, Carbohydrate 46.3 g, Cholesterol 136.2 mg, Fat 33 g, Fiber 3.3 g, Protein 30.9 g, SaturatedFat 13.9 g, Sodium 1658.5 mg, Sugar 2.7 g

HAM & NOODLE STOVE TOP CASSEROLE, PENNSYLVANIA DUTCH STYLE



Ham & Noodle Stove Top Casserole, Pennsylvania Dutch Style image

This was a casserole that my Mom used to make, but I had lost her recipe...I recently found one really similar to hers on the Campbell's website, so I added what I knew she added, thereby "tweaking" it to my own taste. Very easy, and very tasty! True comfort food...

Provided by Stacky5

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 10

8 ounces extra wide egg noodles
1 tablespoon vegetable oil
1 lb cooked ham, cubed (about 2 cups)
1/2 cup red onion, chopped
1/2 teaspoon dried thyme
1/8 teaspoon salt
1/8 teaspoon white pepper
1 (10 3/4 ounce) can cream of mushroom soup (Campbell's)
1/4 cup milk
2 cups shredded extra-sharp cheddar cheese

Steps:

  • Cook the noodles according to the package directions. Drain and slightly butter.
  • Meanwhile, heat oil in a 4 quart saucepan over medium-high heat. Add onion and saute for 1 minute. Add ham and cook for about 15 minutes, until the onion is tender. (Stirring occasionally.).
  • Stir in the soup and the milk. Reduce the heat to medium-low. Cook and stir for 5 more minutes.
  • Add the cheese and stir until it melts.
  • Gently mix in the noodles and cook just until heated through.

Nutrition Facts : Calories 908, Fat 52.8, SaturatedFat 23.8, Cholesterol 225.8, Sodium 1062.5, Carbohydrate 49.5, Fiber 2.2, Sugar 3.4, Protein 56.9

Tips:

  • For a creamier casserole, use heavy cream instead of milk.
  • Add a cup of shredded cheddar cheese to the casserole for a cheesy flavor.
  • Use a variety of noodles, such as egg noodles, macaroni, or penne, for a more interesting texture.
  • If you don't have a ham steak, you can use 1 cup of cooked and diced ham.
  • Serve the casserole with a side of green salad or roasted vegetables.

Conclusion:

Campbell's Pennsylvania Dutch Ham and Noodle Casserole is a classic comfort food dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste preferences. With its creamy sauce, tender noodles, and savory ham, this casserole is sure to be a hit with your family and friends.

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