Best 6 Candy Corn Infused Vodka Recipes
Candy corn infused vodka, a unique and delightful spirit, offers a creative way to enjoy the sweet and buttery flavors of the beloved Halloween candy. Whether you're looking to spice up your next party or simply seeking a fun twist on classic vodka cocktails, this infused spirit is sure to impress your taste buds and leave you craving more. With its bright orange hue and enticing aroma, candy corn infused vodka adds a touch of whimsy and nostalgia to any gathering.
Here are our top 6 tried and tested recipes!
CANDY CORN INFUSED VODKA
Candy corn + vodka + one week = an oh-so classy (ha) liqueur that's perfect for the season. And also perfect for getting that dang hard-to-resist candy corn out of your sight.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 4
Steps:
- Add candy corn to mason jar. Pour vodka over the top.
- Seal and place in a dark cupboard or pantry for one week, shaking occasionally to help distribute the solids.
- Pour mixture through a fine-mesh sieve to discard any solids.
- Chill if desired and serve straight up, or any other way you dream up.
CANDY CORN CORDIALS
Provided by Food Network Kitchen
Categories beverage
Time 3h5m
Yield 2 drinks
Number Of Ingredients 6
Steps:
- Infuse the vodka: Combine the candy corn and vodka in an airtight container; set aside for at least 3 hours, then strain.
- Make the cordials: Add 4 ounces of the candy corn vodka, the orange liqueur, lemon juice and egg white to a cocktail shaker filled with ice. Shake vigorously for at least 30 seconds. Strain into 2 chilled martini glasses and garnish with candy corn.
CANDY-INFUSED VODKA
Transform a bottle of vodka into a candy-flavored drink for the over 21 crowd. Give away as party gifts-bottles can be refrigerated for up to 6 months.
Provided by Inspired Taste
Categories Beverage
Time 3h30m
Yield 3
Number Of Ingredients 7
Steps:
- In each canning jar, place one color candies. Pour 1 cup (8 oz) vodka over candy in each jar, making sure candy is completely covered with vodka. Place lids on jars; seal tightly. Shake each jar vigorously 20 seconds. Let stand 3 hours.
- Filter each candy-infused vodka through 1 coffee filter placed over 2-cup glass measuring cup. (This can be a slow process due to the build up of sugar from the candy. It may be necessary to poke a few small holes into the coffee filter for an initial filtration.) Repeat process with a second coffee filter. If after the second filtration a sugar residue remains, filter again or skim with a spoon.
- Carefully pour each infused vodka into separate flask. (If necessary, use funnel.) Refrigerate until ready to use; refrigerate up to 6 months.
Nutrition Facts : ServingSize 1 Serving
HALLOWEEN CANDY CORN COCKTAIL
All the fun of trick-or-treating, but with a grown up flair! Your Halloween revelers will love these tasty cocktails, made with your own candy corn-infused vodka.
Provided by Jessica Walker
Categories Beverage
Time 4h5m
Yield 3
Number Of Ingredients 4
Steps:
- To make candy corn-infused vodka, mix vodka and candy corn in jar; seal tightly. Let stand at least 4 hours.
- Strain vodka to remove candy.
- For each serving, in chilled cocktail shaker, place 1/2 cup infused vodka and 1/4 cup pineapple juice; add ice. Shake; pour into martini glass. If desired, garnish each glass with additional candy corn.
Nutrition Facts : ServingSize 1 Serving
CANDY CORN INFUSED VODKA
Make and share this Candy Corn Infused Vodka recipe from Food.com.
Provided by Potatoes Browning
Categories Beverages
Time P7DT10m
Yield 1 bottle, 16 serving(s)
Number Of Ingredients 3
Steps:
- Pour vodka into a jar or bottle big enough to give some extra space.
- Add candycorns. Close with cap or lid.
- Let steep for 1 week or until candycorn dissolves completely, occassionally shaking the jar or bottle.
- Strain out solids using a strainer, then a coffee filter.
- Add honey to personal taste.
- Chill this if you like.
Nutrition Facts : Calories 64.1, Sodium 0.3
CANDY CORN COCKTAIL RECIPE BY TASTY
Here's what you need: whipped cream flavored vodka, candy corn, orange juice, whipped cream
Provided by Katie Aubin
Categories Drinks
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a medium glass bowl, combine the whipped cream vodka and candy corn. Set aside to infuse for 1-2 hours. Strain the candy corn solids from the vodka and discard.
- Add the orange juice to a 1 cup (7½-ounce) martini glass.
- Place a spoon, back side up, against the inside wall of the martini glass. Very slowly begin pouring 3 tablespoons of the infused vodka over the back of the spoon, making sure that the vodka hits the inside of the glass before reaching the orange juice. This will create a layered effect, causing the vodka to sink to the bottom of the glass, below the orange juice.
- Top with whipped cream and garnish with more candy corn.
- Enjoy!
Nutrition Facts : Calories 984 calories, Carbohydrate 102 grams, Fat 2 grams, Fiber 0 grams, Protein 1 gram, Sugar 94 grams
Tips:
- Choose high-quality vodka for a smooth and flavorful infusion. Look for brands that use quality ingredients and have a good reputation.
- Use fresh candy corn for the best flavor. Stale candy corn can impart a muted or off flavor to the vodka.
- Infuse the vodka for at least 24 hours, but no longer than 2 weeks. Longer infusion times can result in a harsh or bitter flavor.
- Shake the jar or bottle daily to help distribute the flavors evenly throughout the vodka.
- Store the infused vodka in a cool, dark place away from direct sunlight. It will keep for up to 6 months.
Conclusion:
Candy corn-infused vodka is a sweet and festive spirit that is perfect for Halloween parties or any other occasion. It can be enjoyed neat, on the rocks, or mixed with other ingredients to create delicious cocktails. With its vibrant color and unique flavor, candy corn-infused vodka is sure to be a hit with your guests.
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