Best 3 Canned Chicken Casserole Recipes
Canned chicken casserole is a dish that is made with canned chicken, combined with other ingredients such as vegetables, rice, pasta, or potatoes. It is a versatile dish that can be customized to suit your taste and budget. Canned chicken casserole is a simple and easy-to-make dish that is perfect for busy weeknights or potlucks. It is also a great way to use up leftover chicken or vegetables. Whether you are looking for a classic recipe or something more creative, this article has the perfect canned chicken casserole recipe for you.
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GRANDMA'S CHICKEN CASSEROLE
When it comes to weeknight dinner, casseroles are king. This super-simple, five-ingredient chicken casserole recipe comes together quickly and bakes up beautifully. It's sure to be your quick-meal go to for at-home dinners and a reliable favorite for bake-and-take potluck dinners.
Provided by By Jessica Walker
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Place chicken evenly in bottom of ungreased 13x9-inch (3-quart) glass baking dish. Spoon and spread soup evenly over chicken; sprinkle with cheese.
- In medium bowl, stir bread crumbs and melted butter; sprinkle over cheese. Bake 30 to 35 minutes or until cheese is melted and bread crumbs are golden brown and thoroughly heated.
Nutrition Facts : Calories 520, Carbohydrate 37 g, Cholesterol 105 mg, Fat 2 1/2, Fiber 0 g, Protein 27 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 2 g, TransFat 1 g
CANNED CHICKEN NOODLE CASSEROLE RECIPE - (4.6/5)
Provided by Nicole S
Number Of Ingredients 8
Steps:
- Stir the soup, milk, peas, chicken and noodles in a 1 1/2 quart casserole. Stir the bread crumbs and butter in a small bowl. Bake at 400°F. for 20 minutes or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Sprinkle with the bread crumb mixture and Parmesan cheese. Bake for 5 minutes or until the bread crumb mixture is golden brown.
5 CAN CASSEROLE
I adopted this recipe from the Recipezaar account in February 2005. The next time I try it, I am going to try a smaller can of milk and try adding a 10 ounce package of frozen mixed vegetable. If I like it that way, they will become an optional ingredient. I have added can sizes, since the original recipe did not specify sizes. The casserole was soupy, which was not bad, but I want to see how it is with the smaller amount of milk.
Provided by GrandmaIsCooking
Categories Chicken
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Drain canned chicken, then place in 1 1/2 quart casserole dish and break apart with a fork.
- Add the rest of the ingredients and mix together well.
- Bake at 350 degrees Fahrenheit for 25 minutes or so until lightly browned
Tips:
- Use quality canned chicken: Choose canned chicken that is packed in water, not broth, to control the sodium content in your casserole. Look for brands that use organic, free-range chickens for a healthier option.
- Enhance the flavor: Before adding the canned chicken to the casserole, sauté it in a pan with some olive oil, diced onion, and minced garlic to add extra flavor.
- Choose your vegetables wisely: Select vegetables that cook evenly and hold their shape well in the casserole, such as carrots, celery, peas, and corn. For a more hearty casserole, include diced potatoes or sweet potatoes.
- Use a creamy sauce: A creamy sauce is a classic choice for chicken casserole. You can make a simple sauce using cream of chicken soup, milk, and flour, or get creative with different ingredients like sour cream, Greek yogurt, or Alfredo sauce.
- Add some crunch: Top the casserole with a crispy topping like crushed crackers, bread crumbs, or shredded cheese before baking. This will add texture and golden brown color to the dish.
- Don't overcook the casserole: Keep an eye on the casserole during baking to prevent it from overcooking. The chicken should be heated through and the vegetables should be tender but still slightly firm.
Conclusion:
Canned chicken casserole is a versatile and budget-friendly dish that can be easily customized to your liking. With a few simple ingredients and some creative variations, you can create a delicious and comforting casserole that the whole family will enjoy. Whether you're looking for a quick weeknight meal or a hearty dish to serve at a potluck, canned chicken casserole is sure to be a hit.
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