Best 5 Caprese Salad Skewers Recipes

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When you combine fresh and delicious ingredients like juicy tomatoes, creamy mozzarella cheese, fragrant basil, and a drizzle of zesty olive oil, you get the classic Italian dish we all know and love as caprese salad. But if you are looking for a more creative and fun way to present this flavorful combination, caprese salad skewers are the perfect solution. Not only are they a beautiful and impressive appetizer or side dish, but they are also incredibly easy to make, allowing you to enjoy this classic dish with minimal effort. So, get ready to embark on a culinary adventure as we explore the best recipes for caprese salad skewers, showcasing a delightful blend of colors and textures that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

CAPRESE SALAD KABOBS



Caprese Salad Kabobs image

Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make these as snacks for my family. And because assembly is so easy, the kids often ask to help. —Christine Mitchell, Glendora, California

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 12 kabobs.

Number Of Ingredients 5

24 grape tomatoes
12 cherry-size fresh mozzarella cheese balls
24 fresh basil leaves
2 tablespoons olive oil
2 teaspoons balsamic vinegar

Steps:

  • On each of 12 appetizer skewers, alternately thread 2 tomatoes, 1 cheese ball and 2 basil leaves. Whisk olive oil and vinegar; drizzle over kabobs.

Nutrition Facts : Calories 44 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 10mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

CAPRESE SKEWERS



Caprese Skewers image

These Caprese salad skewers are such a fun summer appetizer! They'll disappear in no time at your next party or gathering.

Provided by Jeanine Donofrio

Categories     Appetizer

Number Of Ingredients 6

24 cherry tomatoes
12 mini mozzarella balls
24 basil leaves
Extra-virgin olive oil (for drizzling)
Balsamic reduction (for drizzling)
Sea salt and freshly ground black pepper

Steps:

  • Thread the tomatoes, mozzarella, and basil onto mini skewers.
  • Drizzle with olive oil and balsamic reduction and sprinkle with salt and pepper.

CAPRESE SKEWERS



Caprese Skewers image

Provided by Food Network

Categories     side-dish

Time 30m

Yield 20 servings

Number Of Ingredients 6

20 baby tomatoes, sliced in 1/2
1 fresh buffalo mozzarella sliced into 40 cubes
Fresh basil, larger leaves torn in 1/2
Sea salt and freshly cracked black pepper
Extra-virgin olive oil
Good aged balsamic vinegar

Steps:

  • Using a skewer, put 1/2 tomato, cut side up, followed by a piece of mozzarella, basil, second piece of mozzarella and finish with another tomato half. Season skewers with salt, pepper, oil and vinegar.

CAPRESE SKEWERS



Caprese Skewers image

An elegant and easy take on a classic caprese skewer dish. Great for an appetizer at a dinner party. Serve with a small bowl of balsamic vinegar and good quality olive oil for dipping.

Provided by ErinCC

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 24

Number Of Ingredients 5

1 (8 ounce) container small fresh mozzarella balls
1 (4 ounce) package fresh basil leaves
1 (10.5 ounce) container cherry tomatoes, halved
24 small skewers, or as needed
salt and ground black pepper to taste

Steps:

  • Wrap each mozzarella ball with a basil leaf.
  • Thread a tomato half, a basil-wrapped mozzarella ball, and another tomato half onto a skewer. Repeat until all tomatoes are on skewers. Sprinkle with salt and pepper.

Nutrition Facts : Calories 30.5 calories, Carbohydrate 1 g, Cholesterol 7.3 mg, Fat 2.1 g, Fiber 0.2 g, Protein 1.9 g, SaturatedFat 1.3 g, Sodium 21.1 mg

Tips:

  • Choose ripe, flavorful tomatoes. Look for tomatoes that are deep red in color and have a slight give when you gently squeeze them. Avoid tomatoes that are bruised or have blemishes.
  • Use fresh mozzarella cheese. Fresh mozzarella cheese is softer and creamier than regular mozzarella cheese, and it has a milder flavor that won't overpower the other ingredients in the salad.
  • Use high-quality olive oil. Extra virgin olive oil has a fruity, peppery flavor that will enhance the taste of the salad. Avoid using lower-quality olive oils, as they can have a bitter or rancid taste.
  • Season the skewers with salt and pepper. This will help to bring out the flavors of the other ingredients.
  • Serve the skewers with a balsamic glaze. Balsamic glaze is a thick, sweet, and tangy sauce that will add a delicious finishing touch to the salad.

Conclusion:

Caprese salad skewers are a delicious and easy-to-make appetizer or side dish. They're perfect for parties and potlucks, and they're also a great way to use up leftover tomatoes and mozzarella cheese. With a few simple ingredients and a little bit of time, you can create a dish that is both beautiful and delicious. Enjoy and happy cooking!

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