The caramel martini is a decadent and delicious cocktail that is perfect for any occasion. With its smooth, creamy texture and sweet, caramel flavor, it is sure to please even the most discerning palate. Made with just a few simple ingredients, the caramel martini is easy to make at home and can be enjoyed by all. Whether you are looking for a festive drink to serve at your next party or a special treat to enjoy on a night out, the caramel martini is the perfect choice.
Check out the recipes below so you can choose the best recipe for yourself!
DEKUYPER® CARAMEL APPLE MARTINI
Why wait until fall to enjoy the great taste of caramel apples? This recipe is sweet, buttery, creamy, and cool - perfect for enjoying year round or whipping up at you next Halloween party. The tangy flavor of sour apple combines with butterscotch and smooth vodka (vanilla or regular - your choice!) for a decadent caramel apple martini recipe that's definitely more treat than trick.
Provided by TheCocktailProject.com
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Add ingredients with ice to a cocktail shaker.
- Shake and strain into a chilled martini glass.
Nutrition Facts : Calories 0 calories, Carbohydrate 0 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2.5 mg, Sugar 0 g
CARAMEL APPLE MARTINI PUDDING SHOTS
Super fun and unusual treat for cookouts! Freeze pudding shots until ready to serve.
Provided by Sharon Dyson-Demers
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Beat milk and pudding mix together in a bowl until smooth; add apple schnapps, butterscotch schnapps, and vodka and stir until blended. Fold whipped topping into pudding mixture until incorporated. Spoon the pudding mixture into shot glasses or disposable 'party shot' cups.
Nutrition Facts : Calories 147.9 calories, Carbohydrate 18.2 g, Cholesterol 1.2 mg, Fat 5.1 g, Protein 0.7 g, SaturatedFat 4.3 g, Sodium 135.6 mg, Sugar 16.1 g
CARAMEL APPLE MARTINI
Autumn flavors are at their best in this deliciously simple cocktail. Apple-flavored and butterscotch-flavored schnapps mingle together over a layer of fresh-cooked caramel.
Provided by Brooke Lark
Categories Beverage
Time 20m
Yield 2
Number Of Ingredients 9
Steps:
- In small microwavable bowl, microwave Caramel ingredients on High 40 to 60 seconds or just until it begins to boil. Dip each apple slice into caramel; sprinkle each with 1/2 tablespoon peanuts. Set aside. Cool remaining caramel slightly.
- Spoon cooled caramel into each of 2 martini glasses. Place glasses in freezer while making martinis.
- In martini shaker, place schnapps, liqueur and vodka; shake well. Strain into chilled martini glasses. Garnish with caramel-dipped apple slices.
Nutrition Facts : Calories 440, Carbohydrate 52 g, Cholesterol 10 mg, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 50 g, TransFat 0 g
CARAMEL MARTINI
For those of us with a sweet tooth. This needs to be served really cold in order to get the flavors to blend. Shake it in a cocktail shaker until it becomes frothy and frosted.
Provided by PSOCONNOR
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Place the vodka, butterscotch schnapps, and iced tea into a shaker with the ice. Shake until the shaker has a coating of frost on the outside. Use a squeeze bottle to coat the inside of a martini glass with a spiral of caramel. Strain the liquid from the shaker into the glass and serve.
Nutrition Facts : Calories 312.6 calories, Carbohydrate 27.8 g, Cholesterol 0.2 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 81.2 mg, Sugar 13 g
CARAMEL APPLE PIE MARTINI
I came up with this when I was in the mood for an apple pie martini, but I was out of vanilla vodka. These don't taste as boozy as they are, so they are kind of dangerous! This makes two large drinks or three if your glasses are small.
Provided by Vino Girl
Categories Beverages
Time 15m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine vodka, amaretto, and the 2 schnapps in a cocktail shaker with ice; shake until cold and blended.
- Combine cinnamon, sugar, and cracker crumbs on a small plate.
- Pour vanilla on another small plate and dip rims of two martini glasses.
- Dip wet rims into the sugar mixture.
- Pour the cold cocktail mixture into the glasses.
- Garnish with an apple slice and a pinch of the leftover sugar mixture.
- Alternatively instead of rimming the glasses, you can just mix the sugar and cinnamon together, and add a bit to each glass after pouring the drinks.
CHOCOLATE CARAMEL MARTINI
Make and share this Chocolate Caramel Martini recipe from Food.com.
Provided by Kim127
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Mix ingredients in a shaker over ice. Stir to chill.
- Strain into martini glass.
CARAMEL MACCHIATO MARTINI
Yummy! If you like Starbuck's Caramel Macchiato you will like this martini. I used Starbucks' coffee liqueur in this drink. Great after dinner drink instead of dessert.
Provided by mary winecoff
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour all ingredients into a cocktail shaker with ice. Shake. Pour into a martini glass.
- Enjoy.
CHOCOLATE CARAMEL MARTINI
Sounds good. From drinkmixer.com.
Provided by Vicki Butts (lazyme)
Categories Cocktails
Time 5m
Number Of Ingredients 4
Steps:
- 1. Mix ingredients in mixing cup with ice.
- 2. Shake, pour into chilled cocktail glass, and enjoy.
- 3. Serve in a cocktail glass or martini glass.
CARAMEL CHEESECAKE MARTINI RECIPE - (4.3/5)
Provided by rrxing
Number Of Ingredients 7
Steps:
- Rub honey on the edge of a martini glass. Roll in graham cracker crumbs until coated well. Honey is the best way to get the graham crackers to stick and stay where you put them. If you're not too picky about it, just use water. In a shaker, combine both vodkas, about 3/4 cup half & half, and a handful of ice. Shake until mixed well. Using a spoon, drizzle caramel sauce on the inside of your martini glass. Immediately pour beverage into the martini glass. Add a skewer of two caramel candies for garnish if desired.
Tips:
- Choose high-quality ingredients: Use real cream, good quality vodka, and fresh vanilla extract for the best flavor.
- Don't over-shake the martini: Shaking the martini too much will dilute it and make it watery. Shake it just until the ingredients are combined and chilled.
- Garnish with a caramel drizzle: A drizzle of caramel sauce on top of the martini adds a touch of sweetness and elegance.
- Serve immediately: Caramel martinis are best enjoyed fresh. Don't let them sit for too long, or the ice will melt and dilute the drink.
Conclusion:
The caramel martini is a delicious and easy-to-make cocktail that is perfect for any occasion. With its smooth, creamy texture and rich caramel flavor, it's sure to be a hit with everyone who tries it. So next time you're looking for a special drink to enjoy, give the caramel martini a try. You won't be disappointed!
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