Best 2 Caribbean Jerk Chicken Wings Recipes

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Are you craving some tantalizing and flavorful chicken wings with a Caribbean twist? Look no further! Get ready to embark on a culinary journey to the islands with our guide to creating the ultimate Caribbean Jerk Chicken Wings. In this article, we'll take you step by step through the art of crafting succulent, juicy, and aromatic wings infused with the vibrant flavors of the Caribbean.

Let's cook with our recipes!

CARIBBEAN JERK CHICKEN WINGS



Caribbean Jerk Chicken Wings image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 18 wings

Number Of Ingredients 8

2 cups store bought mustard-based BBQ sauce (recommended: Cattleman's Gold Sauce)
2 tablespoons soy sauce
1 (6-ounce) can crushed pineapple
Salt and pepper
1/3 cup brown sugar
1 teaspoon ground ginger
Store bought jerk seasoning
18 chicken wings

Steps:

  • Preheat grill to medium-high.
  • Prepare sauce by combining all ingredients together in a saucepan over medium heat. Cook until heated through.
  • Rub jerk seasoning into chicken wings. Grill for 10 to 12 minutes or until cooked through. Brush generously with sauce and serve.

CARIBBEAN JERK CHICKEN WINGS



Caribbean Jerk Chicken Wings image

Really quick and easy, but delicious way to do your Chicken wings! Don't forget to wait until the wings are done before brushing with the sauce, or your wings will burn. Recipe originally by Russell Gwatney and Rick Dalton. Prep and Cook time does not include the time to get the grill ready.

Provided by breezermom

Categories     Chicken

Time 20m

Yield 18 wings

Number Of Ingredients 9

2 cups barbecue sauce, mustard based such as Cattleman's Gold Sauce
2 tablespoons soy sauce
1 (6 ounce) can crushed pineapple
salt, to taste
pepper, to taste
1/3 cup brown sugar
1 teaspoon ground ginger
jerk seasoning, season to your taste, as spicy as you like it
18 chicken wings

Steps:

  • Preheat the grill to medium high.
  • Prepare the sauce by combining all ingredients except wings and jerk seasoning together in a saucepan over medium heat. Cook until heated through.
  • Rub jerk seasoning into the chicken wings. Grill for 10 to 12 minutes or until cooked through.
  • Brush generously with sauce and enjoy!

Nutrition Facts : Calories 173.1, Fat 7.9, SaturatedFat 2.2, Cholesterol 37.7, Sodium 384, Carbohydrate 15.7, Fiber 0.3, Sugar 12.6, Protein 9.2

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your jerk chicken wings.
  • Don't be afraid to experiment with different jerk seasonings. There are many different recipes available, so find one that you like and stick with it, or mix and match to create your own unique blend.
  • Marinate the chicken wings for at least 30 minutes, or up to overnight. This will allow the flavors of the jerk seasoning to really penetrate the chicken.
  • Cook the chicken wings over medium heat. This will help to prevent them from burning.
  • Cook the chicken wings until they are cooked through. This will take about 20-25 minutes, depending on the size of the wings.
  • Serve the jerk chicken wings with your favorite dipping sauce. Some popular choices include mango chutney, pineapple sauce, or barbecue sauce.

Conclusion:

Jerk chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties, potlucks, or any other casual gathering. With a little planning, you can make jerk chicken wings that will impress your friends and family. So next time you're looking for something new and exciting to cook, give jerk chicken wings a try!

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