FETTUCCINE WITH FENNEL AND SPICY SAUSAGE
Spicy Italian sausage and sweet fennel are smothered in a delicious crushed tomato-basil sauce. Top the fettuccine, and bring on the Parmesan!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Cook and drain pasta as directed on box. Return to saucepan; keep warm.
- Meanwhile, in 12-inch skillet, cook sausage over medium heat, stirring frequently, until no longer pink. Drain; remove sausage from skillet.
- In same skillet, heat oil over medium heat. Cook onion, fennel, bell pepper and garlic in oil 3 to 4 minutes, stirring constantly, until vegetables are crisp-tender.
- Add tomatoes and cooked sausage to vegetables. Heat to boiling. Reduce heat; simmer about 10 minutes, stirring occasionally, until slightly thickened. Stir in pasta; heat until hot. Sprinkle individual servings with cheese.
Nutrition Facts : Calories 420, Carbohydrate 44 g, Cholesterol 75 mg, Fat 1/2, Fiber 5 g, Protein 19 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 8 g, TransFat 0 g
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Yammy Dobby
[email protected]This dish was a little bland for my taste. I think next time I would add some more spices to the sauce.
RED X7
[email protected]I loved the unique flavor of the fennel in this dish. It was a great way to change up my usual pasta routine. I would definitely make this again.
ashok ghimire
[email protected]This dish was very easy to make and it turned out great. The sauce was creamy and flavorful, and the fennel and sausage were cooked perfectly. I would definitely make this again.
Neha Patel
[email protected]I was a little hesitant to try this dish because I'm not a big fan of fennel, but I was pleasantly surprised. The fennel was actually very mild and added a nice flavor to the dish. I would definitely make this again.
Chembe Caleb
[email protected]This dish was a little too spicy for me, but my husband loved it. I think next time I would use a milder sausage. Otherwise, the dish was very flavorful and I would definitely make it again.
Ishmael Conteh
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the fennel and sausage. I would definitely make this again for a special occasion.
Mareli Medina
[email protected]This was a quick and easy weeknight meal that was also very tasty. The fennel added a nice crunch and the sausage gave it a lot of flavor. I served it with a side of roasted vegetables and it was a great meal.
Rosalee Deese
[email protected]I loved the combination of flavors in this dish. The fennel and sausage were a great match, and the sauce was creamy and flavorful. I would definitely make this again.
Sk 107 Balochi Status
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the fennel and sausage were cooked to perfection. I served it with a side of roasted vegetables and it was a delicious meal.
Nakiwala Faith
[email protected]This dish was a little bland for my taste. I think next time I would add some more spices to the sauce.
Lulzim Nela
[email protected]I loved the unique flavor of the fennel in this dish. It was a great way to change up my usual pasta routine. I would definitely make this again.
Dhfj Gifu
[email protected]This dish was very easy to make and it turned out great. The sauce was creamy and flavorful, and the fennel and sausage were cooked perfectly. I would definitely make this again.
1MPECTO
[email protected]I was a little hesitant to try this dish because I'm not a big fan of fennel, but I was pleasantly surprised. The fennel was actually very mild and added a nice flavor to the dish. I would definitely make this again.
Heather Spruell
[email protected]This dish was a little too spicy for me, but my husband loved it. I think next time I would use a milder sausage. Otherwise, the dish was very flavorful and I would definitely make it again.
David S
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the fennel and sausage. I would definitely make this again for a special occasion.
Fakhre Alam
[email protected]This was a quick and easy weeknight meal that was also very tasty. The fennel added a nice crunch and the sausage gave it a lot of flavor. I served it with a side of roasted vegetables and it was a great meal.
Mr.E Person
[email protected]I loved the combination of flavors in this dish. The fennel and sausage were a great match, and the sauce was creamy and flavorful. I would definitely make this again.
Najma Khan
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the fennel and sausage were cooked to perfection. I served it with a side of crusty bread and it was a delicious meal.
Abu Jafar Iqbal
[email protected]This dish was a hit with my family! The fennel added a unique and delicious flavor, and the spicy sausage gave it a nice kick. I will definitely be making this again.