Best 2 Carolina Style Mustard Bbq Sauce Recipes

If you're seeking an authentic and flavorful barbecue sauce that's steeped in Southern tradition, look no further than Carolina style mustard bbq sauce. This tangy, vinegary sauce is a culinary marvel that commands a special place in barbecue history. Crafted with a harmonious blend of mustard, vinegar, and spices, it delivers a striking balance of tartness, acidity, and smoky heat. Originating in the Carolinas - a region renowned for its barbecue expertise - this sauce has become a cherished staple, leaving a lasting impression on barbecue enthusiasts across the nation. Its versatility extends to an array of dishes, including pulled pork, ribs, and chicken, inviting you to dive into a world of smoky, tangy delight. Let's embark on a journey to discover the secrets behind this iconic sauce, understanding the intricacies of its ingredients and exploring delectable variations that cater to diverse tastes.

Check out the recipes below so you can choose the best recipe for yourself!

CAROLINA STYLE MUSTARD BBQ SAUCE

Carolina Style Mustard BBQ Sauce image

Every BBQ novice (experts, too) should buy Mike Mills' book "Peace, Love, & BBQ" for recipes and BBQ lore... what a fun read and window into many regional favorites. Mike is certainly confident (and its justified): he declares that HIS Carolina Style Mustard BBQ Sauce would be used by the legendary Maurice Bessinger (SC BBQ restauranteur) if only he had it! I told this to my neighbor who likes mustard sauces & has been known to frequent Maurice's establishments when I gave him a sample made according to Mike's recipe. Later on he informed me that Mike could be right... he liked Mike's Sauce better than Maurice's. Moreover, he wanted the recipe! I have tweeked the recipe a bit and love this sauce better than all other mustard-based sauces I have tried. It is also delicious on HAM sandwiches & sausage biscuits!

Provided by grantg

Categories Sauces

Time 20m

Yield 2 cups, approximately

Number Of Ingredients 8

Ingredients

1 1/2 cups prepared yellow mustard (French's)
1/2 cup light brown sugar, packed
1/2 cup tomato paste
5 tablespoons apple cider vinegar
1 tablespoon Worcestershire sauce
1/2 teaspoon cayenne pepper (can adjust to desired heat level)
1/2 teaspoon fresh ground black pepper
1/2 teaspoon garlic powder

Steps:

Combine all ingredients in a saucepan & whisk over medium heat.
Once the sauce is simmering, whisk until the sugar dissolves completely. This should take 5 minutes or less.
Do not overcook (sauce requires less time simmering if sugar substitue is used).
Remove from heat and cool before using.
Store sauce in a sterilized GLASS jar in the refrigerator between uses.
(I sterilize a suitable empty BBQ sauce bottle by capping with 1/2 cup of cider vinegar inside it, swirling it by shaking several times over a few days, & then draining well when ready to fill with BBQ sauce.).
Optional: in place of the light brown sugar, use 1/2 cup of sugar substitute + 1T molasses. The sugar substitute version (which I now keep on hand) is diabetic friendly & easier to adapt to sugar substitute than most tomato based sauces I have attempted to modify & encountered consistency problems.

CAROLINA-STYLE MUSTARD BBQ SAUCE

Carolina-Style Mustard BBQ Sauce image

Cook pork in it! The style harks from Eastern NC. The pungent taste is great with pork shoulder.

Provided by TreeWeezel

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 50m

Yield 40

Number Of Ingredients 10

Ingredients

1 cup prepared yellow mustard
⅓ cup white vinegar
⅓ cup balsamic vinegar
¼ cup water
¼ cup white sugar
2 tablespoons chili powder
¼ teaspoon cayenne pepper
4 grinds ground black pepper
2 tablespoons ketchup
1 teaspoon soy sauce

Steps:

Combine yellow mustard, white vinegar, balsamic vinegar, water, sugar, chili powder, cayenne pepper, and black pepper in a saucepan; bring to a boil. Reduce heat to medium-low and simmer for 30 minutes. Add ketchup and soy sauce and simmer for 10 minutes more.

Nutrition Facts : Calories 12.7 calories, Carbohydrate 2.4 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 91.4 mg, Sugar 1.8 g

Tips:

Use high-quality ingredients for the best flavor. If possible, use fresh, organic ingredients.
Don't be afraid to experiment with different types of mustard. There are many different varieties available, so you can find one that suits your taste.
If you like a spicy sauce, add some cayenne pepper or chili powder. You can also add other spices, such as garlic powder, onion powder, or paprika, to taste.
Let the sauce simmer for at least 30 minutes to allow the flavors to meld.
Use the sauce on chicken, pork, or beef. You can also use it as a dipping sauce for vegetables or fries.

Conclusion:

Carolina-style mustard BBQ sauce is a delicious and versatile sauce that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste. So next time you're looking for a new BBQ sauce to try, give Carolina-style mustard BBQ sauce a try. You won't be disappointed!

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