SPICY OKRA AND TOMATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Okra and Tomatoes image

Categories     Tomato     Summer     Okra

Yield serves 4 to 6

Number Of Ingredients 12

1/4 cup canola oil
1 pound small to medium okra, whole if small, or cut into 1/2-inch pieces, stems trimmed
1 onion, preferably Vidalia, chopped
2 cloves garlic, very finely chopped
1 tablespoon finely chopped fresh ginger
2 teaspoons ground cumin
2 teaspoons ground coriander
1/4 teaspoon cayenne pepper
1/4 teaspoon ground turmeric
1 (28-ounce) can tomatoes (preferably San Marzano), chopped, with juices
Coarse salt and freshly ground black pepper
2 tablespoons chopped fresh cilantro, for garnish

Steps:

  • Line a plate with paper towels. In a large skillet, heat the oil over medium-high heat. Add the okra and cook until lightly browned, about 4 minutes. Transfer with a slotted spoon to the prepared plate. Set aside.
  • Add the onion to the residual oil in the skillet and cook, stirring occasionally, until golden, about 10 minutes. Add the garlic and ginger and cook until fragrant, 45 to 60 seconds. Add the cumin, coriander, cayenne, and turmeric and stir to combine. Add the tomatoes with juices, and stir to combine.
  • Cook until slightly thickened, about 5 minutes. Add the reserved okra and stir to combine. Decrease the heat to medium-low and cook until the okra is tender, about 10 minutes. Taste and adjust for seasoning with salt and pepper. Garnish with cilantro and serve immediately.

Md Galaxy
[email protected]

I love this recipe! The okra is always cooked perfectly and the tomatoes are so flavorful. The spices are perfect, and the dish has a nice tangy flavor. I would definitely recommend this recipe to anyone who loves okra.


Mongoll Milon
[email protected]

This dish was delicious! The okra was cooked perfectly and the tomatoes were sweet and juicy. The spices were well-balanced and gave the dish a nice kick. I would definitely recommend this recipe to anyone who loves okra.


Jack Brosnan
[email protected]

This dish was a bit too spicy for me, but I still enjoyed it. The okra was cooked well and the tomatoes were flavorful. The spices were well-balanced, but I would recommend using less cayenne pepper if you don't like spicy food.


Dildar Hussain
[email protected]

I love this recipe! The okra is always cooked perfectly and the tomatoes are so flavorful. The spices are perfect, and the dish has a nice tangy flavor. I would definitely recommend this recipe to anyone who loves okra.


Mariam Yusuf
[email protected]

This dish was delicious! The okra was cooked perfectly and the tomatoes were sweet and juicy. The spices were well-balanced and gave the dish a nice kick. I would definitely recommend this recipe to anyone who loves okra.


Justin Harris
[email protected]

This dish was a bit too spicy for me, but I still enjoyed it. The okra was cooked well and the tomatoes were flavorful. The spices were well-balanced, but I would recommend using less cayenne pepper if you don't like spicy food.


Rare Nurse
[email protected]

I love this recipe! The okra is always cooked perfectly and the tomatoes are so flavorful. The spices are perfect, and the dish has a nice tangy flavor. I would definitely recommend this recipe to anyone who loves okra.


Dylan B
[email protected]

This dish was delicious! The okra was cooked perfectly and the tomatoes were sweet and juicy. The spices were well-balanced and gave the dish a nice kick. I would definitely recommend this recipe to anyone who loves okra.


Rakib New Tricks
[email protected]

I thought this dish was just okay. The okra was a bit slimy and the tomatoes were not very flavorful. The spices were not very well-balanced, and the dish was bland. I would not recommend this recipe.


Susan Ram
[email protected]

This dish was a bit too spicy for my taste, but I still enjoyed it. The okra was cooked well and the tomatoes were flavorful. The spices were well-balanced, but I would recommend using less cayenne pepper if you don't like spicy food.


Laraib Fatima
[email protected]

I've made this dish several times now and it's always a hit. The okra is always cooked perfectly and the tomatoes add a nice sweetness. The spices are perfect, and the dish has a nice tangy flavor. I would definitely recommend this recipe to anyone w


Ahmed Murad Murad
[email protected]

This dish was easy to make and packed with flavor. The okra was tender and the tomatoes were juicy. The spices were well-balanced and gave the dish a nice depth of flavor. I would definitely recommend this recipe to anyone looking for a quick and eas


Karen Edmonds
[email protected]

This was my first time cooking okra, and I was pleasantly surprised! The okra was not slimy at all, and the tomatoes added a nice sweetness. The spices were perfect, and the dish had a nice kick to it. I will definitely be making this again.


Lauretta Lativiah Otsogile
[email protected]

I love okra, and this recipe did not disappoint! The okra was cooked perfectly and the tomatoes were flavorful. The spices were just right, and the dish had a nice tangy flavor. I would definitely recommend this recipe to anyone who loves okra.


Badhon Biswas
[email protected]

This okra and tomato dish was a hit! The okra was perfectly cooked, still having a little bit of crunch, and the tomatoes were sweet and juicy. The spices were well-balanced, giving the dish a nice kick without being too overwhelming. I'll definitely