Best 2 Cauliflower Prosciutto Pizza Recipes
Cauliflower prosciutto pizza is a delicious and healthy alternative to traditional pizza. It's made with a cauliflower crust, which is a great way to get your daily dose of vegetables. The prosciutto adds a salty, savory flavor, and the cheese melts perfectly on top. This pizza is perfect for a quick and easy meal or a party appetizer. Here you'll find a variety of recipes for cauliflower prosciutto pizza, so you can find one that suits your taste.
Check out the recipes below so you can choose the best recipe for yourself!
CAULIFLOWER PROSCIUTTO PIZZA
I had something like this at one of my favorite restaurants and decided to make a variation of it at home. Everybody really enjoyed it. I hope you do too. For extra spice add spicy garlic and/or red pepper flakes.
Provided by kermit82
Categories Meat and Poultry Recipes Pork
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Toss cauliflower, olive oil, garlic, salt, pepper, and red pepper flakes together in a bowl until evenly coated; spread onto a baking sheet.
- Bake in the preheated oven for 15 minutes. Stir cauliflower mixture and continue baking until tender, 10 to 15 more minutes.
- Grease a separate baking sheet. Spread pizza dough onto prepared baking sheet.
- Bake pizza crust for 5 minutes. Top crust with cauliflower mixture, mozzarella cheese, Parmesan cheese, prosciutto slices, and red pepper flakes. Bake until crust is lightly browned and cheeses are melted, 8 to 10 more minutes.
Nutrition Facts : Calories 440.6 calories, Carbohydrate 38.5 g, Cholesterol 43.5 mg, Fat 22.1 g, Fiber 3.4 g, Protein 21.9 g, SaturatedFat 7.6 g, Sodium 1111.9 mg, Sugar 6.2 g
CAULIFLOWER PROSCIUTTO PIZZA
Categories Cauliflower Cheese Ham
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Toss cauliflower, olive oil, garlic, salt, pepper, and red pepper flakes together in a bowl until evenly coated. Spread onto a baking sheet.
- Bake cauliflower mixture in the preheated oven for 15 minutes. Stir and continue baking until tender, 10 to 15 more minutes.
- Grease a separate baking sheet. Spread pizza dough onto prepared baking sheet. Bake pizza crust for 5 minutes.
- Top pizza crust with cauliflower mixture, mozzarella cheese, Parmesan cheese, prosciutto slices, and red pepper flakes. Bake until crust is lightly browned and cheeses are melted, 8 to 10 more minutes.
Tips:
- Use a food processor to make the cauliflower crust. This will save you time and effort, and it will also help to ensure that the crust is evenly textured.
- Be sure to press the cauliflower crust firmly into the pizza pan. This will help to prevent the crust from becoming soggy.
- Bake the cauliflower crust for 10-12 minutes, or until it is golden brown. This will help to ensure that the crust is cooked through.
- Use high-quality ingredients for the toppings. This will make a big difference in the overall flavor of the pizza.
- Don't overload the pizza with toppings. This will make it difficult to cook evenly.
- Bake the pizza for 10-12 minutes, or until the cheese is melted and bubbly. This will ensure that the pizza is cooked through.
Conclusion:
Cauliflower prosciutto pizza is a delicious and healthy alternative to traditional pizza. It is made with a cauliflower crust that is low in carbs and high in fiber. The prosciutto and cheese toppings add protein and flavor. This pizza is perfect for a quick and easy weeknight meal.
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