Best 4 Cereals The Daniel Fast Granola With Almonds Recipes

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Let’s talk about a delightful and nutritious treat to kick-start your mornings - the Daniel Fast granola with almonds. This specially crafted granola adheres to the guidelines of the Daniel Fast, a period of partial fasting observed by some individuals for spiritual and health benefits. Discover a delectable recipe that combines wholesome ingredients with the goodness of almonds to create a satisfying breakfast or snack that aligns with your dietary preferences and nourishes your body from within. Whether you're following the Daniel Fast or simply seeking a healthier alternative, this granola recipe is set to become a staple in your kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

GIMME MORE GRANOLA



Gimme More Granola image

Gimme More Granola is truly the perfect healthy snack because it's easy to make and packed with fiber, protein, vitamins, and minerals. This recipe is also filling and satisfying. A little goes a long way.

Provided by Kristen Feola

Categories     Breakfast     Snack

Number Of Ingredients 10

1/4 cup chopped dried plums or Medjool dates
1/4 cup water
1 cup old-fashioned rolled oats
2 tablespoons unsweetened apple juice
1 tablespoon extra-virgin olive oil
1/4 cup raisins
2 tablespoons chopped almonds
2 tablespoons chopped walnuts
2 tablespoons sunflower seeds
2 tablespoons unsweetened shredded coconut

Steps:

  • Preheat oven to 350º F. In a small saucepan, add plums and water. Cook over medium heat 5 minutes, or until plums are softened. Transfer to a food processor or blender, and process until mixture is a thick paste.
  • In a large bowl, combine plum mixture, apple juice, olive oil, oats, raisins, almonds, walnuts, sunflower seeds, and coconut. Stir well, making sure everything is well coated. Spread out on a baking sheet, and bake 5 minutes.
  • Stir granola, and bake another 5 minutes, or until lightly browned. Let cool (will become more crispy as it cools), and store in an airtight container.
  • Yield: 8 servings (serving size: about 1/4 cup)

DANIEL FAST GRANOLA



Daniel Fast Granola image

Homemade granola for the Daniel fast. Can eat as a snack or as cereal.

Provided by stacie

Categories     100+ Breakfast and Brunch Recipes     Cereals     Granola Recipes

Time 3h50m

Yield 10

Number Of Ingredients 12

¼ cup pineapple juice
¼ cup coconut oil
1 ½ teaspoons vanilla extract
½ teaspoon ground cinnamon
½ teaspoon sea salt
3 cups rolled oats
¼ cup sunflower seeds
½ cup pitted dates
¼ cup roasted almonds
1 ¼ cups quick-cooking oats
½ cup raisins
½ cup dried cranberries

Steps:

  • Preheat the oven to 200 degrees F (95 degrees C). Lightly grease a baking sheet.
  • Mix pineapple juice and coconut oil together in a microwave-safe bowl or jar and melt in a microwave, about 1 minute. Add vanilla extract, cinnamon, and salt; stir.
  • Pour rolled oats and sunflower seeds into a large bowl.
  • Place dates and almonds into an electric blender with pineapple juice mixture. Pulse for about 15 seconds to combine. Pour into oat mixture and stir using a large spoon. Stir in quick-cooking oats. Pour onto the prepared baking sheet evenly.
  • Bake in the preheated oven for 2 1/2 hours. Remove from the oven and add raisins and cranberries. Continue to bake until golden, about 30 minutes more. Let cool for 30 minutes before serving.

Nutrition Facts : Calories 292.3 calories, Carbohydrate 43.8 g, Fat 11.5 g, Fiber 5.6 g, Protein 6.5 g, SaturatedFat 5.4 g, Sodium 91.7 mg, Sugar 15.7 g

CEREALS: GRANOLA WITH ALMONDS RECIPE



Cereals: Granola with Almonds Recipe image

Provided by JoFClark

Number Of Ingredients 4

2 cups rolled oats
1/2 cup shredded coconut
1/2 cup sliced almonds
3 T oil

Steps:

  • Preheat 350 degrees Combine dry ingredients Drizzle with oil and toss Bake 15-20 minutes, tossing every 5 minutes until toasted

CEREALS: THE DANIEL FAST GRANOLA WITH ALMONDS RECIPE



Cereals: The Daniel Fast Granola with Almonds Recipe image

Provided by JoFClark

Number Of Ingredients 4

2 cups rolled oats
1/2 cup shredded coconut
1/2 cup sliced almonds
3 T oil

Steps:

  • Preheat 350 degrees Combine dry ingredients Drizzle with oil and toss Bake 15-20 minutes, tossing every 5 minutes until toasted

Tips:

  • Use a variety of nuts and seeds: This will give your granola a more complex flavor and texture. Some good options include almonds, walnuts, pecans, chia seeds, and flax seeds.
  • Sweeten your granola naturally: Instead of using refined sugar, use natural sweeteners like honey, maple syrup, or coconut sugar. These sweeteners are healthier and will give your granola a more natural flavor.
  • Toast your oats and nuts before baking: This will help to bring out their flavor and make them more crispy.
  • Don't overcook your granola: Granola should be baked until it is golden brown and crispy, but not burnt. Overcooked granola will be dry and hard.
  • Let your granola cool completely before storing it: This will help to prevent it from becoming soggy.
  • Store your granola in an airtight container: This will help to keep it fresh and crunchy.

Conclusion:

Daniel Fast Granola with Almonds is a delicious and healthy snack that is perfect for breakfast, lunch, or a snack. It is also a great way to get your daily dose of nuts and seeds. This granola is made with simple ingredients and is easy to make. You can customize it to your own liking by adding different nuts, seeds, and sweeteners. So next time you are looking for a healthy and satisfying snack, reach for a bowl of Daniel Fast Granola with Almonds.

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