Best 2 Chai Tea Concentrate Recipes

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Chai tea concentrate is a versatile and flavorful ingredient that can be used to make a variety of delicious beverages, from lattes and cappuccinos to iced tea and cocktails. Whether you're a chai tea lover looking to save time and money or a coffee shop owner looking to expand your menu, making your own chai tea concentrate is a great way to get the perfect cup of chai every time. This article will provide you with a comprehensive guide to making chai tea concentrate, including the best spices to use, how to steep the tea leaves, and how to store the concentrate. With just a few simple steps, you'll be able to enjoy delicious chai tea concentrate at home or on the go.

Here are our top 2 tried and tested recipes!

CHAI TEA CONCENTRATE



Chai Tea Concentrate image

Convenient (and relatively inexpensive) way to have chai 'lattes' at home. The cardamom can be a bit expensive; try looking in the bulk section of a health food store. If you need to buy a jar of it, don't worry - it will make several batches!

Provided by ave's4cooking

Categories     World Cuisine Recipes     Asian     Indian

Time 1h15m

Yield 8

Number Of Ingredients 9

4 cups water
15 whole cloves
3 cinnamon sticks
8 (1/4 inch thick) slices unpeeled fresh ginger
15 cardamom pods, split
15 whole black peppercorns
10 black tea bags
⅓ cup brown sugar
2 teaspoons vanilla extract

Steps:

  • Bring water to a boil in a saucepan; add cloves and boil for 1 minute. Add cinnamon sticks, ginger, cardamom pods, peppercorns, and tea. Allow tea to steep for 6 minutes; strain into a container. Stir brown sugar and vanilla extract into tea and refrigerate until chilled, at least 1 hour.

Nutrition Facts : Calories 58.3 calories, Carbohydrate 13.7 g, Fat 0.2 g, Fiber 2.2 g, Protein 0.6 g, Sodium 12.6 mg, Sugar 9.1 g

CHAI TEA CONCENTRATE MIX



Chai Tea Concentrate Mix image

I've tried the powdered versions but this one has the best flavor to me. I love this iced for the warm Florida days but it's lovely in a cup of hot tea after dinner with a cookie. Try stirring it into a milkshake- mmmmm!!

Provided by Teresa Jacobson

Categories     Other Drinks

Time 5m

Number Of Ingredients 8

14 oz can sweetened condensed milk
5 tsp ground cardamom
1 1/2 tsp ground cinnamon
1 1/2 tsp ground ginger
1/2 tsp ground allspice
1/2 tsp ground cloves
1/2 tsp ground black or white pepper
1/2 tsp freshly ground nutmeg

Steps:

  • 1. In a mason jar, combine all ingredients well. Store in refrigerator.
  • 2. TO USE: stir 1 Tbl. of mix into a 8 oz. hot tea of choice. Try it with different flavors of tea. Pour over ice or drink hot.

Tips:

  • Always use fresh, high-quality ingredients for the best flavor.
  • If you don't have a cheese cloth, you can use a fine-mesh strainer lined with a paper towel.
  • Be sure to let the chai tea concentrate cool completely before storing it.
  • Store the chai tea concentrate in a covered container in the refrigerator for up to 2 weeks.
  • When you're ready to use the chai tea concentrate, simply add it to your favorite hot or cold beverage and enjoy!

Conclusion:

Chai tea concentrate is a delicious and versatile ingredient that can be used to make a variety of hot and cold beverages. It's also a great way to add a unique flavor to your favorite desserts and baked goods. With these recipes, you can easily make your own chai tea concentrate at home and enjoy it all week long. So next time you're looking for a warm and comforting drink, reach for a cup of chai tea made with your homemade concentrate. You won't be disappointed!

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