BERNIE'S PORK CHOP SANDWICHES

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Bernie's Pork Chop Sandwiches image

My aunt worked in Butte, Montana, and whenever we visited we had pork chop sandwiches. This recipe is a take on that old favorite. -Jeanette Kotecki, Billings, Montana

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 15

3/4 cup cornmeal
1 cup all-purpose flour
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dry mustard
1/2 teaspoon paprika
1 cup fat-free milk
4 boneless pork loin chops (3 ounces each)
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons canola oil
4 whole wheat hamburger buns, split and warmed
Thinly sliced onion, optional
Pickle slices, optional
Prepared mustard, optional

Steps:

  • Place cornmeal in a shallow bowl. In another bowl, mix flour and spices; add milk, stirring just until dry ingredients are moistened. Pound chops with a meat mallet to 1/4-in. thickness; season with salt and pepper., In two batches, heat oil in a large cast-iron or other heavy skillet over medium heat. Lightly coat chops with cornmeal. Dip in batter, allowing excess to drip off; place in skillet. Cook until golden brown, 2-4 minutes per side. Drain on paper towels. Serve in buns, topping with remaining ingredients as desired.

Nutrition Facts : Calories 476 calories, Fat 15g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 564mg sodium, Carbohydrate 60g carbohydrate (6g sugars, Fiber 5g fiber), Protein 26g protein.

Jessica Joseph
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These pork chop sandwiches are perfect for a summer cookout. They're easy to make and they're always a crowd-pleaser.


Lamonte Bonaparte
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I love that these pork chop sandwiches can be made ahead of time. It makes them perfect for busy weeknights.


MD YouTube nice
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These pork chop sandwiches are a great way to use up leftover pork chops. They're also a great way to get your kids to eat their vegetables.


Toxic Noodle
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I've tried several different recipes for pork chop sandwiches, but this one is by far the best. The meat is so tender and juicy, and the bread is perfectly toasted.


Iqbal khan babu
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These pork chop sandwiches are perfect for a summer cookout. They're easy to make and they're always a crowd-pleaser.


rajeshkumar
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I love that these pork chop sandwiches can be made ahead of time. It makes them perfect for busy weeknights.


Kings Queenm
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These pork chop sandwiches are a great way to use up leftover pork chops. They're also a great way to get your kids to eat their vegetables.


umair ch
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I've tried several different recipes for pork chop sandwiches, but this one is by far the best. The meat is so tender and juicy, and the bread is perfectly toasted.


Mohd Salman
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These pork chop sandwiches are perfect for a summer cookout. They're easy to make and they're always a crowd-pleaser.


Edwin White
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I love that these pork chop sandwiches can be made ahead of time. It makes them perfect for busy weeknights.


Thero Molotsi
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These pork chop sandwiches are a great way to use up leftover pork chops. They're also a great way to get your kids to eat their vegetables.


MohsinTanoli
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I've made these pork chop sandwiches several times now and they're always a hit. They're so easy to make and they're always delicious.


Saba Ansari
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These pork chop sandwiches are the perfect comfort food. They're hearty and satisfying, and they always hit the spot.


Lesedi Sbongile
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I love these pork chop sandwiches! They're so easy to make and they're always a crowd-pleaser.


apna lovely pakistan
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These pork chop sandwiches were just what I needed for a quick and easy weeknight meal. They were so simple to make and they were so delicious.


Dawood Ehsan
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I'm not a huge fan of pork chops, but these sandwiches were really good. The meat was cooked perfectly and the bread was soft and fluffy.


Susan Mukyala
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I made these pork chop sandwiches for my family and they were a hit! Everyone loved them. The sandwiches were easy to make and they were so flavorful.


Jorge rios
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These pork chop sandwiches were absolutely delicious! The meat was so tender and juicy, and the bread was perfectly toasted. I will definitely be making these again.