Best 2 Cheddar Apple Crisp Recipes

Indulge in the perfect combination of sweet and savory with our comprehensive guide to creating an unforgettable cheddar apple crisp. This delectable dish is a delightful fusion of juicy apples, crispy oat topping, and a tantalizing layer of melted cheddar cheese. Featuring variations for different dietary preferences, this article will lead you on a journey to discover the ideal recipe that suits your taste buds and dietary restrictions. Prepare to embark on a culinary expedition where you'll uncover the secrets to crafting a truly extraordinary cheddar apple crisp that will leave your taste buds craving more.

Let's cook with our recipes!

CHEDDAR CHEESE APPLE CRISP

Cheddar Cheese Apple Crisp image

A crusty, cheesy apple crisp...delicious on a cold winter night in front of a warm fire. Makes the house smell great too!

Provided by Dejah

Categories Dessert

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (19 ounce) can apple pie filling
1 cup all-purpose flour
1/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups shredded medium cheddar
1/3 cup melted butter
1/4 cup milk

Steps:

Spoon the apple filling into a shallow baking dish (1 qt. size works well).
Combine the flour, sugar, baking powder, salt and cheese in a bowl.
Add the melted butter and milk.
Stir to blend.
Spoon the"dough"over the filling.
Bake at 375F for about 30 minutes or until golden brown.
This will make 6 servings.
But because it is so good, I usually double the recipe!

CHEDDAR APPLE CRISP

Cheddar Apple Crisp image

Make and share this Cheddar Apple Crisp recipe from Food.com.

Provided by Barefoot Beachcomber

Categories Dessert

Time 45m

Yield 1 pan, 8 serving(s)

Number Of Ingredients 9

Ingredients

6 cups apples (Use tart cooking apples such as Macs or Granny Smith,s. Core, pare)
1/4 cup sugar
2 tablespoons unbleached flour
1 1/2 cups cheddar cheese, Sharp, Shredded
3/4 cup unbleached flour
1/4 cup sugar
1/2 teaspoon cinnamon, Ground
1/4 teaspoon salt
1/2 cup butter

Steps:

Heat the oven to 375 degrees F.
Combine the apples, sugar, flour and 1 cup of cheese.
Place in a greased 8-inch square baking pan.
Combine the flour, sugar, cinnamon, and salt.
Cut in the butter until the mixture resembles coarse crumbs then sprinkle over the apple mixture.
Bake in the preheated oven for 30 to 35 minutes.
Remove from the oven and top with the remaining cheese.
Return to the oven until the cheese melts.
Serve warm with hard sauce or ice cream.

Tips:

Use a variety of apples. This will give your crisp a more complex flavor and texture. Some good choices include Granny Smith, Honeycrisp, and Pink Lady.
Peel and slice the apples thinly. This will help them cook evenly.
Toss the apples with sugar, cinnamon, and nutmeg. This will help to flavor the apples and prevent them from browning.
Use a combination of oats and flour for the topping. This will give the crisp a crunchy texture.
Add a little butter or margarine to the topping. This will help to brown the topping and give it a richer flavor.
Bake the crisp until the topping is golden brown and the apples are bubbling. This usually takes about 30 minutes.
Serve the crisp warm with a scoop of vanilla ice cream or whipped cream.

Conclusion:

Cheddar apple crisp is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tangy apples, crunchy oat topping, and gooey cheddar cheese filling, this crisp is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give cheddar apple crisp a try. You won't be disappointed!