Best 5 Cheddar Macaroni Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Craving a dish that blends flavors, textures, and colors beautifully? Look no further than cheddar macaroni salad, a classic comfort food that has been a favorite at gatherings, picnics, and potlucks for generations. This versatile salad is known for its creamy and tangy dressing, coated macaroni, and generous amounts of sharp cheddar cheese. With its straightforward ingredients and easy-to-follow steps, cheddar macaroni salad is a recipe that both beginners and experienced cooks can master.

Here are our top 5 tried and tested recipes!

CHEDDAR AND MACARONI SALAD



Cheddar and Macaroni Salad image

This is a good make-ahead side dish for a summer dinner.

Provided by Karena

Categories     Salad     100+ Pasta Salad Recipes     Vegetarian Pasta Salad Recipes

Yield 6

Number Of Ingredients 10

1 cup macaroni
¾ cup cubed Cheddar cheese
1 stalk celery, chopped
1 green bell pepper, chopped
½ cup frozen green peas, thawed
⅓ cup chopped onion
¼ cup mayonnaise
¼ cup sour cream
2 tablespoons milk
1 ½ tablespoons sweet pickle relish

Steps:

  • Cook pasta in boiling salted water until done. Drain. Rinse macaroni under cold water, and drain again.
  • Combine pasta with cheese, vegetables, mayonnaise, sour cream, milk, and pickle relish. Chill for at least 24 hours.

Nutrition Facts : Calories 243.4 calories, Carbohydrate 19.2 g, Cholesterol 25.4 mg, Fat 15.2 g, Fiber 1.7 g, Protein 7.9 g, SaturatedFat 6 g, Sodium 213.5 mg, Sugar 3.6 g

CHEDDAR-MACARONI SALAD



Cheddar-Macaroni Salad image

This is from Better Homes and Gardens. I love macaroni salad, but cheese makes everything better! :) Prep/cook time does not include chilling time. Can easily be doubled for larger get togethers.

Provided by iewe7726

Categories     < 15 Mins

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 cup elbow macaroni
3/4 cup cheddar cheese, cubed
1 stalk celery, sliced
1/2 small green bell pepper, chopped
1/2 cup frozen peas, thawed
1/3 cup onion, chopped
1/4 cup mayonnaise or 1/4 cup salad dressing
1/4 cup sour cream
2 tablespoons milk
2 tablespoons sweet pickle relish

Steps:

  • Cook macaroni according to package directions. Drain macaroni and rinse with.
  • cold water. Drain again.
  • In a mixing bowl, combine cooked macaroni, cheese, celery, green bell pepper, peas, and onion. Stir gently to combine.
  • For dressing: Mix mayonnaise or salad dressing, sour cream, milk, pickle.
  • relish, and 1/4 teaspoon salt. Toss dressing with macaroni mixture.
  • Cover and chill for 4 to 24 hours. If necessary, stir in a small amount of additional milk.

BASIC CHEDDAR MACARONI SALAD



Basic Cheddar Macaroni Salad image

My husband is a picky eater and complained that no one ever made a pasta salad that isn't loaded with onions and other "icky" veggies so I came up with this very basic and easy macaroni salad just for him. It is now one of the few pasta salads he will eat. For a bit more added flavor and veggies, go ahead and add some grape or...

Provided by Tracy Heeren

Categories     Pasta Salads

Time 40m

Number Of Ingredients 7

2 c macaroni, cooked and drained
1/2 c cheddar cheese, cubed
1 c miracle whip or mayonaise (more or less to taste)
2 Tbsp milk
1/4 c carrots, chopped medium to fine
1/4 c red pepper, chopped medium to fine
salt and pepper to taste

Steps:

  • 1. Mix all ingredients together until well blended.
  • 2. Refrigerate for at least 4 hours or overnight before serving.
  • 3. If salad seems dry, add a bit more Miracle Whip or mayonnaise and stir until blended before serving.

CHEDDAR - MACARONI SALAD



CHEDDAR - MACARONI SALAD image

Categories     Salad     Pasta

Yield 4

Number Of Ingredients 12

3 c. med. shell macaroni
2 c. cubed cheddar cheese
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. chopped onion
1 c. sour cream
1 c. salad dressing or mayonnaise
1/4 c. milk
1/2 c. sweet relish
1 1/2 tsp. prepared mustard
4 tsp. vinegar
3/4 tsp. salt

Steps:

  • In large pan cook macaroni in a large amount of boiling salted water until tender, drain, cool until room temperature. Toss with cheese, celery, green pepper and onion. Combine sour cream, salad dressing or mayonnaise, add milk, stir in relish, vinegar, mustard, salt. Toss with macaroni mixture. Cover and chill several hours.

SOUR CREAM CHEDDAR MACARONI SALAD RECIPE - (4.5/5)



Sour cream Cheddar macaroni Salad Recipe - (4.5/5) image

Provided by sheilaolim

Number Of Ingredients 13

16 oz pkg med. shell macaroni
2 c. cubed cheddar cheese
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. chopped onion
1 c. sour cream
1 c. salad dressing or mayonnaise
1/4 c. milk
1/2 c. sweet relish
1 1/2 tsp. prepared mustard
4 tsp. vinegar
1 tsp. celery salt
pepper

Steps:

  • In large pan cook macaroni in a large amount of boiling salted water until tender, drain, cool until room temperature. Toss with cheese, celery, green pepper and onion. Combine sour cream, salad dressing or mayonnaise, add milk, stir in relish, vinegar, mustard, salt. Toss with macaroni mixture. Cover and chill several hours.

Tips:

  • Use high-quality ingredients, especially the cheese. A good cheddar cheese will make a big difference in the flavor of the salad.
  • Cook the macaroni al dente, so that it still has a slight bite to it. Overcooked macaroni will become mushy and ruin the texture of the salad.
  • Let the macaroni cool completely before adding the other ingredients. This will help to prevent the salad from becoming watery.
  • Use a variety of vegetables in your salad. This will add color, flavor, and texture. Some good options include celery, onion, bell pepper, and carrots.
  • Add a little bit of sweetness to your salad with some chopped fruit. Grapes, pineapple, and apples are all good choices.
  • Use a mayonnaise-based dressing for your salad. This will help to hold the ingredients together and give the salad a creamy texture.
  • Season your salad to taste with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or paprika.
  • Chill the salad for at least 30 minutes before serving. This will help the flavors to meld and the salad will be more refreshing.

Conclusion:

Cheddar macaroni salad is a classic side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make a delicious cheddar macaroni salad that will be the hit of your next party or potluck.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #salads     #side-dishes     #pasta     #pasta-rice-and-grains     #elbow-macaroni     #to-go

Related Topics