Best 3 Cheese Pennies Recipes
Welcome to the world of culinary delights, where we embark on a journey to discover the secrets behind the perfect "cheese pennies." These bite-sized morsels of cheesy goodness are a delightful treat that can elevate any occasion, from casual gatherings to festive celebrations. With countless variations and cooking techniques, finding the best recipe to suit your taste preferences can be a daunting task. In this comprehensive guide, we will explore the diverse world of cheese pennies, providing you with essential tips, tricks, and expert recommendations to create irresistible and unforgettable cheese pennies that will leave your taste buds craving for more. Get ready to unlock the secrets of this delectable snack and impress your friends and family with your culinary prowess.
Let's cook with our recipes!
CHEESE PENNIES
These flavorful, round cheese bites are a zesty baked snack that you'll want to pop down one after another.
Provided by SWIZZLESTICKS
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 1h35m
Yield 10
Number Of Ingredients 4
Steps:
- In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm.
- Preheat oven to 350 degrees F (175 degrees C).
- Cut the log shapes into slices approximately 1/4 inch thick.
- Arrange slices in a single layer on a large baking sheet. Bake 20 to 25 minutes in the preheated oven, or until lightly browned.
Nutrition Facts : Calories 441.8 calories, Carbohydrate 21.4 g, Cholesterol 95.8 mg, Fat 33.6 g, Fiber 0.8 g, Protein 14.1 g, SaturatedFat 21.2 g, Sodium 656.9 mg, Sugar 0.4 g
CHEESE PENNIES RECIPE - (4.4/5)
Provided by á-5531
Number Of Ingredients 4
Steps:
- In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm. Preheat oven to 400°F. Cut the log shapes into slices approximately 1/8-inch thick. Arrange slices in a single layer on a large baking sheet. Bake 12 to 14 minutes in the preheated oven, or until lightly browned.
CHEESE PENNIES
Yield 30
Number Of Ingredients 5
Steps:
- Directions 1. In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm. 2. Preheat oven to 350 degrees F (175 degrees C). 3. Cut the log shapes into slices approximately 1/4 inch thick. 4. Arrange slices in a single layer on a large baking sheet. Bake 20 to 25 minutes in the preheated oven, or until lightly browned.
Tips:
- Use High-Quality Ingredients: Opt for quality cheese, butter, and flour to ensure the best flavor and texture. Freshly grated cheese melts better than pre-shredded.
- Chill the Dough: Chilling the dough before rolling and baking helps prevent the cheese from oozing out during baking.
- Roll the Dough Thin: The thinner the dough, the crispier the cheese pennies will be. Aim for a thickness of about 1/8 inch.
- Use a Sharp Knife: A sharp knife will give you clean cuts and prevent the dough from tearing.
- Bake Until Golden Brown: Bake the cheese pennies until they are golden brown and bubbly, about 10-12 minutes.
- Let Cool Slightly Before Serving: Allow the cheese pennies to cool slightly before serving, as they will be very hot when they come out of the oven.
Conclusion:
Cheese pennies are a delicious and versatile snack or appetizer that can be enjoyed by people of all ages. With their crispy exteriors and gooey cheese centers, they are sure to be a hit at any party or gathering. So next time you are looking for a quick and easy recipe, give cheese pennies a try. You won't be disappointed!
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