Best 2 Cheesecake Factorys J W Pink Lemonade Recipes
Are you looking for a delightful and refreshing way to satisfy your sweet tooth? Look no further than the Cheesecake Factory's JW Pink Lemonade cheesecake! This tantalizing treat combines the flavors of tangy pink lemonade and creamy cheesecake for a burst of flavor that will leave you wanting more. With its vibrant appearance and sweet and sour taste, this cheesecake is perfect for any occasion, whether it's a birthday celebration, a summer party, or just a special treat for yourself. Get ready to embark on a culinary journey as we explore the secrets behind creating the Cheesecake Factory's JW Pink Lemonade cheesecake, guiding you through each step to ensure you achieve cheesecake perfection.
Here are our top 2 tried and tested recipes!
PINK LEMONADE CHEESECAKE
Sweet and tart flavors. Your friends will love this pie. Big hit with kids especially.
Provided by Misskaoz
Categories Desserts Cakes Lemon Cake Recipes
Time 5h15m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Place strawberries in a covered container. Coat with 1 tablespoon lemon juice. Add 2 tablespoons sugar and shake to coat. Place in the refrigerator. Save remaining lemon juice for another use.
- Combine graham crackers and melted butter in a bowl. Mix until evenly moistened; press into the bottom and sides of an 8-inch pie pan.
- Bake in the preheated oven until crust is firm, about 10 minutes. Remove from the oven and cool.
- Meanwhile, beat egg whites in a glass, metal, or ceramic bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form.
- Combine cream cheese, lemonade concentrate, lemon zest, and salt in a large bowl; beat with an electric mixer until creamy. Add egg yolks, 1 at a time, blending well after each addition. Gently fold egg whites into the cream cheese mixture. Add food coloring until mixture is the desired shade of pink. Pour into the prepared pie crust.
- Bake in the preheated oven until set in the center, 25 to 30 minutes. Set the pan on a wire rack, and allow the cheesecake to cool at room temperature, about 1 hour. Refrigerate until completely chilled, at least 2 hours.
- Cover with the sliced strawberries. Chill 1 more hour before serving.
Nutrition Facts : Calories 342.1 calories, Carbohydrate 47 g, Cholesterol 79.4 mg, Fat 16.1 g, Fiber 2.5 g, Protein 5.6 g, SaturatedFat 8.7 g, Sodium 266.9 mg, Sugar 32.6 g
CHEESECAKE FACTORY'S J. W. PINK LEMONADE
Make and share this Cheesecake Factory's J. W. Pink Lemonade recipe from Food.com.
Provided by AmandaMcG
Categories Beverages
Time 3m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 5
Steps:
- Moisten the rim of a 16-ounce glass. Dip the rim in sugar then fill it with ice.
- Add the ingredients in the order listed, garnish with a lemon wedge, and serve with a straw.
Nutrition Facts : Calories 166.5, Fat 0.1, Sodium 7.2, Carbohydrate 17.8, Sugar 17, Protein 0.1
Tips:
- Use fresh lemons for the best flavor. Squeeze the lemons just before using them to get the most juice and flavor.
- If you don't have fresh lemons, you can use bottled lemon juice. Just be sure to use 100% lemon juice, not a lemon-flavored juice.
- Be careful not to overcook the lemonade. If you cook it for too long, it will become bitter.
- Let the lemonade cool completely before serving. This will allow the flavors to meld and develop.
- Serve the lemonade with ice cubes and a lemon slice. You can also garnish it with fresh mint or berries.
Conclusion:
This J.W. Pink Lemonade recipe is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it tart or sweet, this lemonade is sure to please everyone. So next time you are looking for a refreshing drink, give this recipe a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
