Best 2 Cheesy Chicken And Sweet Potato Casserole Recipes

Cheesy chicken and sweet potato casserole is a delicious and hearty dish that can be enjoyed by people of all ages. The sweet potatoes provide a natural sweetness that pairs perfectly with the savory chicken and cheese, while the crispy topping adds a finishing touch of flavor and texture. This casserole is also a great way to use up leftover chicken, making it a budget-friendly meal option.

Here are our top 2 tried and tested recipes!

CHEESY CHICKEN AND SWEET POTATO CASSEROLE RECIPE - (5/5)

Cheesy Chicken and Sweet Potato Casserole Recipe - (5/5) image

Provided by shuber

Number Of Ingredients 9

Ingredients

3 lb sweet potatoes
1/3 cup butter
1/4 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon ground pepper
3 cups half-and-half
8 oz Gruyère or Swiss cheese, shredded (2 cups)
3 cups fresh kale, coarsely chopped
2 cups shredded cooked chicken

Steps:

1. Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. 2. Pierce sweet potatoes with fork; place on cookie sheet. Bake 50 to 60 minutes or until potatoes can be easily pierced with a knife. Cool 20 minutes. Peel potatoes; cut each into 1/4-inch slices. 3. Meanwhile, in 2-quart saucepan, melt butter over medium heat. Stir in flour, salt and pepper using whisk. Cook until smooth and bubbly, stirring frequently. Gradually stir in half-and-half, stirring frequently, 5 to 7 minutes or until slightly thickened. Stir in 1 cup of the cheese. 4. In large bowl, toss potatoes, half-and-half mixture, kale and chicken until well coated. Spoon into baking dish. Sprinkle with remaining 1 cup cheese. 5. Bake 25 to 30 minutes or until thoroughly heated and cheese is melted. Let stand 15 minutes before serving.

CHEESY CHICKEN AND POTATO CASSEROLE

Cheesy Chicken and Potato Casserole image

Make and share this Cheesy Chicken and Potato Casserole recipe from Food.com.

Provided by Jens Kitchen

Categories < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

3 teaspoons vegetable oil
3 boneless skinless chicken breasts
1 (5 1/2 ounce) package scalloped potatoes mix
4 potatoes, thinly sliced
2 cups shredded cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Heat oil in a medium skillet over medium high heat. Add chicken breasts and saute until tender. Meanwhile, prepare potatoes according to package directions, adding 1 cup (instead of 2/3 cup) of milk and sliced potatoes. When chicken is tender, remove from heat, let cool and shred. Add shredded chicken to potato mixture.
Fold chicken/potato mixture into a 9x13 inch baking dish. Cover and bake in the preheated oven for 25 to 35 minutes. Add cheese and bake for another 10 minutes.

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Tips for Making the Best Cheesy Chicken and Sweet Potato Casserole

- **Use fresh, high-quality ingredients.** This will make a big difference in the flavor of your dish. - **Don't overcook the chicken.** Chicken that is overcooked will be dry and tough. - **Use a variety of cheeses.** This will give your casserole a more complex flavor. - **Don't be afraid to experiment.** There are many different ways to make this dish, so feel free to get creative. - **Make sure to top your casserole with breadcrumbs before baking.** This will give it a crispy, golden brown crust. ###

Conclusion

Cheesy Chicken and Sweet Potato Casserole is a delicious and comforting dish that is perfect for a weeknight meal or a special occasion. With its creamy, cheesy sauce, tender chicken, and sweet potatoes, this casserole is sure to be a hit with everyone at the table. Plus, it's easy to make and can be tailored to your own taste preferences. So next time you're looking for a satisfying and flavorful meal, give this recipe a try! I hope you enjoy this Cheesy Chicken and Sweet Potato Casserole recipe! If you have any questions, please feel free to leave a comment below.