Best 3 Cheesy Chicken Pizza Pockets Recipes
Are you craving a delicious and satisfying snack or meal that combines the flavors of melted cheese, juicy chicken, and crispy pizza dough? Look no further than cheesy chicken pizza pockets! These handheld delights are perfect for parties, game nights, or a quick and easy dinner. With just a few simple ingredients and a little bit of time, you can create mouthwatering cheesy chicken pizza pockets that will satisfy your taste buds and leave you craving more.
Let's cook with our recipes!
CHEESY CHICKEN PIZZA POCKETS
These quick and easy pizza pockets are completely customizable and can be made with shredded rotisserie chicken, leftover turkey, chopped veggies or any other spare odds and ends stashed in your fridge.
Provided by Kelly Senyei
Categories appetizer
Time 40m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper.
- In a medium bowl, combine the chicken, pepperoni, spinach, cheese and 1/2 cup of the marinara sauce, stirring until combined.
- Sprinkle your work surface with all-purpose flour. Roll the pizza dough into a 12-by-8-inch rectangle. Cut the rectangle in half lengthwise. Cut each smaller rectangle into three 4-inch squares for a total of 6 squares.
- Divide the chicken mixture among the dough squares, placing it in the bottom corner of each square and leaving a 1/4-inch border around the edges.
- Whisk together the egg and milk in a small bowl, then brush the two edges of each dough square nearest the filling with the egg wash. Fold the unfilled side of each dough square over the filling and very firmly pinch the two pieces together. Arrange the pizza pockets on the prepared baking sheet, then brush the tops with the egg wash. Sprinkle them with the Parmesan cheese, then cut a small slit in the top of each pizza pocket.
- Bake the pizza pockets for about 20 minutes or until the tops are golden and the dough is fully baked. Remove the pizza pockets from the oven, sprinkle them with the pizza seasoning and serve them with the remaining 1/2 cup of marinara sauce for dipping.
CHICKEN POCKETS
A creamy chicken dip with a bread covering.
Provided by momloves3
Categories Main Dish Recipes Savory Pie Recipes Chicken Pie Recipes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Unroll crescent roll dough onto a work surface; make 4 rectangles by placing 2 dough triangles next to each other. Pinch perforations closed.
- Mix cream cheese, 1 tablespoon butter, salt, black pepper, milk, and minced onion in a bowl until evenly combined; gently stir chicken into cream cheese mixture. Spoon 1/4 the chicken mixture onto each dough rectangle. Roll dough over the filling and pinch seams closed. Place onto a baking sheet. Spread about 1 1/2 teaspoons butter on each pocket and sprinkle with cracker crumbs.
- Bake in the preheated oven until browned and filling is hot, 20 to 25 minutes.
Nutrition Facts : Calories 583.1 calories, Carbohydrate 29.4 g, Cholesterol 101.5 mg, Fat 39.9 g, Fiber 0.3 g, Protein 23.9 g, SaturatedFat 16.3 g, Sodium 856 mg, Sugar 5.1 g
CHEESY CHICKEN PIZZA
Why pop a frozen pizza in the oven when you can serve your family generous slices of this fast and flavorful pizza pie? Chicken provides a unique change of pace from the usual beef and pepperoni...and it pairs nicely with the onion, peppers and cheese.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Unroll pizza crust onto a greased baking sheet; form into a heart shape or a 12-in. circle. Spread with pizza sauce. Top with chicken, onion and peppers. Sprinkle with cheese. , Bake on lowest rack at 425° for 16-20 minutes or until crust is golden brown.
Nutrition Facts :
Tips:
- Use a pizza dough that is easy to work with. A pre-made pizza dough from the store will work just fine, or you can make your own dough using a simple recipe.
- Don't overfill the pizza pockets. If you put too much filling in the pockets, they will be difficult to seal and will likely burst open while baking.
- Be careful not to overcook the pizza pockets. They should be cooked until the dough is golden brown and the cheese is melted and bubbly.
- Serve the pizza pockets with your favorite dipping sauce. Ranch dressing, marinara sauce, or even just plain ketchup are all great options.
- Get creative with your fillings. You can use any type of cheese, meat, or vegetables that you like. Some popular fillings include pepperoni, sausage, ham, bacon, bell peppers, onions, and mushrooms.
Conclusion:
Cheesy chicken pizza pockets are a delicious and easy-to-make snack or meal that the whole family will enjoy. They are perfect for a party or potluck, or for a quick and easy weeknight dinner. With so many different variations to choose from, there is sure to be a cheesy chicken pizza pocket that everyone will love.
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