Every year I host a luncheon to welcome spring. I like to surprise my friends and leave them with a special memory. This delicious cake does the trick. Sometimes people are a little hesitant because they don't think you can really eat out of a clay flowerpot, but once I explain that the pot is new, clean and lined with foil, they like the idea and dig right in!-Mary Anne McWhirter, Pearland, Texas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a food processor or blender, crush cookies until fine. Set aside. In a bowl, beat cream cheese, butter and sugar until smooth. In another bowl, mix pudding and milk until well blended. Fold into cream cheese mixture. Fold in whipped topping. In the flowerpot, alternate layers of cookie crumbs and pudding mixture, ending with crumbs. Chill several hours or overnight. Decorate with silk flowers and gummy worms.
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Diamond Success
[email protected]This cake is perfect for a party or special occasion.
Its me sehr
[email protected]I'm not a huge fan of chocolate cake, but this one was really good!
Haseeb Khan
[email protected]This cake was a bit time-consuming to make, but it was worth it in the end.
Puja Raidash
[email protected]I had some trouble finding the gummy worms, but I used chocolate chips instead and they worked just fine.
Belen Tinajero
[email protected]This cake was a little too sweet for my taste, but overall it was a good recipe.
Rama Mrisho
[email protected]I love how this cake looks like a real flowerpot! It's so creative and unique.
Siler Rojer
[email protected]This cake was so easy to make and it turned out so beautiful! I will definitely be making it again.
Shahzad Akram
[email protected]This is the cutest cake I've ever seen! I can't wait to make it for my next party.
adil khan
[email protected]I made this cake for my daughter's graduation party and it was a showstopper! It looked so realistic and everyone raved about how delicious it was.
Upendra Basnet
[email protected]This flowerpot dirt cake was a huge hit at my son's birthday party! It was so easy to make and everyone loved it.