Best 2 Cheesy Ritz Cracker Melts Recipes

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Cheesy Ritz Cracker Melts are a delightful and easy-to-make snack or appetizer that combines the flavors of crispy Ritz crackers, melted cheese, and savory toppings. With just a few simple ingredients and minimal preparation time, you can create this irresistible treat that's perfect for any occasion. Whether you're hosting a party, enjoying a movie night, or simply looking for a quick and comforting snack, Cheesy Ritz Cracker Melts are sure to satisfy your cravings.

Here are our top 2 tried and tested recipes!

CHEESY CRACKER MELTS



Cheesy Cracker Melts image

Grilled cheese is up there with raindrops on roses when it comes to our favorite things. These Cheesy Cracker Melts definitely make the list!

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield Makes 1 serving, two topped crackers.

Number Of Ingredients 3

2 woven wheat crackers
2 KRAFT Cracker Cuts Sharp Cheddar Cheese
1 tsp. pecan pieces

Steps:

  • Top crackers with cheese and pecans.
  • Place on microwaveable plate.
  • Microwave on HIGH 10 sec.

Nutrition Facts : Calories 130, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

CHEESY RITZ CRACKER MELTS



Cheesy Ritz Cracker Melts image

Make and share this Cheesy Ritz Cracker Melts recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 3m

Yield 1 serving(s)

Number Of Ingredients 3

5 Ritz crackers or 5 Ritz honey butter crackers
5 slices kraft cracker cuts sharp cheddar cheese
2 1/2 teaspoons chopped walnuts or 2 1/2 teaspoons pecans

Steps:

  • Top crackers with cheese and then the walnuts or pecans.
  • Place on microwaveable plate.
  • Microwave on high for 10 seconds or until cheese is melted.
  • Enjoy!

Nutrition Facts : Calories 682.2, Fat 54, SaturatedFat 30.5, Cholesterol 147, Sodium 993.7, Carbohydrate 12.9, Fiber 0.7, Sugar 2.2, Protein 36.9

Tips:

  • Use fresh ingredients for the best flavor.
  • Don't overcrowd the pan when cooking the melts. Cook them in batches if necessary.
  • Be careful not to overcook the melts. They should be cooked until the cheese is melted and bubbly, but the crackers should not be too browned.
  • Serve the melts immediately after cooking. They are best enjoyed hot and gooey.
  • Garnish the melts with fresh herbs, such as chives, parsley, or basil, for extra flavor.

Conclusion:

Cheesy Ritz Cracker Melts are a quick and easy appetizer or snack that is perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. Whether you like them plain or loaded with your favorite toppings, these melts are sure to be a hit. So next time you're looking for a delicious and satisfying snack, give Cheesy Ritz Cracker Melts a try. You won't be disappointed!

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