Chef salad dressing is a creamy, tangy, and flavorful dressing that is perfect for salads, sandwiches, and wraps. Made with mayonnaise, sour cream, ketchup, and a variety of spices, chef salad dressing is easy to make and can be tailored to your own taste preferences. Whether you like it mild, spicy, or somewhere in between, chef salad dressing is sure to become a favorite in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
CHEF'S SALAD WITH ROQUEFORT DRESSING
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 10
Steps:
- Place lettuces in a large bowl. Add ham, turkey, bacon, tomatoes, radishes, cheese, and avocado; season with salt and pepper. Drizzle with vinaigrette, and gently toss to combine. Serve immediately.
Nutrition Facts : Calories 353 g, Fat 18 g, Fiber 3 g, Protein 36 g
" CHEF SALAD" DRESSING
This is a wonderful blend of ingredients for a "Chef Salad". Great HOT WEATHER food ! Sliced turkey or chicken, shrimp, sliced ham, cheese, hard boiled eggs, olives, pickled beets, some sliced red onion and any and all other ingredients tossed with cold crisp lettuce! This is perfect! It will keep , refrigerated of course for up to 2 weeks!
Provided by Theresa P
Categories Salad Dressings
Time 10m
Yield 5 1/2 cups
Number Of Ingredients 11
Steps:
- Mix all ingredients until smooth and well blended.
- Store in refrigerator.
- Will keep up to 2 weeks.
Nutrition Facts : Calories 447, Fat 30, SaturatedFat 3.9, Sodium 789.9, Carbohydrate 45.7, Fiber 0.4, Sugar 44, Protein 0.8
CREAMY CAESAR SALAD DRESSING-PAMPERED CHEF
Make and share this Creamy Caesar Salad Dressing-Pampered Chef recipe from Food.com.
Provided by um-um-good
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Whisk together lemon juice, worcestershire sauce, mustard, black pepper & garlic.
- Add mayo; whisk until smooth.
- While whisking add oil. Whisk until blended.
- Stir in parmesan cheese.
Tips:
- Use a high-quality extra virgin olive oil, as this will give your dressing the best flavor.
- If you don't have any red wine vinegar, you can substitute another type of vinegar, such as white wine vinegar or apple cider vinegar.
- Feel free to adjust the proportions of the ingredients to suit your own taste.
- If you want a thicker dressing, you can add a small amount of Dijon mustard or mayonnaise.
- For a more flavorful dressing, you can add some fresh herbs, such as parsley, basil, or thyme.
- Store the dressing in a covered container in the refrigerator for up to 2 weeks.
Conclusion:
Chef salad dressing is a versatile dressing that can be used on a variety of salads. It is easy to make and can be customized to your own taste. Whether you are looking for a light and refreshing dressing or a more flavorful and hearty dressing, there is a chef salad dressing recipe out there for you. So next time you are making a salad, give one of these chef salad dressing recipes a try. You won't be disappointed!
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