Best 4 Cherry Angel Trifle Recipes

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Welcome to the delectable world of cherry angel trifle, a dessert that combines layers of light, airy sponge cake, creamy custard, and sweet, juicy cherries. This classic English dessert is a delightful treat perfect for special occasions or a sweet ending to any meal. With its stunning presentation and irresistible flavors, cherry angel trifle is sure to impress your guests and become a favorite in your recipe collection. Let's embark on a culinary journey to discover the best recipe for this heavenly dessert, exploring its origins, variations, and the secrets to creating a truly unforgettable cherry angel trifle.

Check out the recipes below so you can choose the best recipe for yourself!

HEAVENLY CHERRY ANGEL FOOD TRIFLE



Heavenly Cherry Angel Food Trifle image

Cherries are a major crop in New York. Each year, a cherry recipe contest is held to celebrate George Washington's birthday-and I won with this recipe! -Hyacinth Rizzo, Buffalo, New York

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8-10 servings.

Number Of Ingredients 7

5 cups angel food cake cubes
1/4 cup cherry liqueur, optional
1 cup confectioners' sugar
3 ounces cream cheese, softened
8 ounces frozen nondairy whipped topping, thawed, divided
1/2 cup toasted chopped pecans
1 can (21 ounces) cherry filling or topping

Steps:

  • Place cake cubes in large bowl. Sprinkle with liqueur if desired; let stand 30 minutes. In a medium bowl, combine confectioners' sugar and cream cheese; beat until blended. Reserve 2 tablespoons whipped topping; fold remaining topping into cheese mixture. Stir topping mixture and pecans into cake cubes; mix well. Spoon cake mixture into a pretty glass or crystal bowl. Spread cherry filling evenly over top. Or, if desired, layer one-half cake mixture and cherry filling; repeat layers.) Cover; refrigerate at least 3 hours. Garnish servings with reserved topping.

Nutrition Facts : Calories 306 calories, Fat 11g fat (6g saturated fat), Cholesterol 9mg cholesterol, Sodium 203mg sodium, Carbohydrate 48g carbohydrate (39g sugars, Fiber 1g fiber), Protein 3g protein.

CHERRY ANGEL TRIFLE



Cherry Angel Trifle image

"Who can resist a light fluffy dessert with lots of tart cherry flavor?" asks Barbara Sherman of Homosassa, Florida. "It's lovely on the table."

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 16 servings.

Number Of Ingredients 5

1 package (.3 ounce) sugar-free cherry gelatin
1 cup boiling water
1 angel food cake mix (8 to 10 ounces), cut into 1-inch cubes
1 can (20 ounces) reduced-sugar cherry pie filling
1 carton (8 ounces) frozen fat-free whipped topping, thawed

Steps:

  • Dissolve gelatin in water; refrigerate for 15 minutes. Place half of the cake cubes in a 3-qt. trifle or serving bowl; top with half of the gelatin and pie filling. Repeat layers. Top with whipped topping. Refrigerate for at least 1 hour.

Nutrition Facts : Calories 0g saturated fat (0 sugars, Fat 0 fiber).

HEAVENLY CHERRY ANGEL FOOD TRIFLE



Heavenly Cherry Angel Food Trifle image

I think I got this recipe quite a few years ago from a Taste of Home magazine. Tastes good and looks pretty.

Provided by CURLEYBERLEY

Categories     Dessert

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 cups angel food cake, cubes
1 cup powdered sugar
3 ounces softened cream cheese
8 ounces thawed whipped topping
1/2 cup chopped pecans
1 (21 ounce) can cherry pie filling

Steps:

  • Place cake cubes in large bowl; let stand 30 minutes.
  • In medium bowl, combine sugar and cream cheese. Beat until blended. Fold whipped topping into cheese mixture.
  • Stir topping mixture and pecans into cake cubes; combine well.
  • Spread 1/2 cake mixture into trifle bowl. Spread 1/2 pie filling over cake mixture. Repeat layers.
  • Refrigerate.

HEAVENLY CHERRY ANGEL FOOD TRIFLE



Heavenly Cherry Angel Food Trifle image

This trifle can be very versatile. Just change the Liqueur and so can the pie filling. So let your imagination go wild. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!

Provided by Zelda Hopkins

Categories     Other Desserts

Time 3h30m

Number Of Ingredients 7

5 c angel food cake, cubed
1/4 c cherry liqueur, optional
1 c confectioners' sugar
1--------8 oz cream cheese
1 pkg whipped topping, thawed, divided
1/2 c toasted pecans
1 can(s) cherry pie filling, 21oz.

Steps:

  • 1. Place cubes in a large bowl. Sprinkle with liqueur and let stand for 30 minutes. In medium bowl combine confectioners sugar and cream cheese, beat until well blended. Reserve 2 Tbsp. whipped topping. Fold remaining topping into cheese mixture. Stir topping mixture and pecans into cake cubes. Spoon cake mixture into trifle dish or deep salad bowl. Spread cherry filling over top or alternate layers with cherries. Put 2 Tbsp. whipped topping on top. Chill at least 3 hours.

Tips:

  • Use fresh cherries. Fresh cherries will give your trifle the best flavor and texture. If you can't find fresh cherries, you can use frozen cherries that have been thawed and drained.
  • Make your own angel food cake. Angel food cake is a light and fluffy cake that is perfect for trifles. If you don't have time to make your own angel food cake, you can use a store-bought cake.
  • Use a variety of toppings. There are many different toppings that you can use for your trifle, such as whipped cream, pudding, fruit, and nuts. Get creative and use your favorite toppings.
  • Chill the trifle before serving. Chilling the trifle will help the flavors to meld and will make it easier to slice and serve.

Conclusion:

Cherry angel trifle is a delicious and easy-to-make dessert that is perfect for any occasion. With its layers of angel food cake, cherries, and whipped cream, this trifle is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give cherry angel trifle a try. You won't be disappointed!

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