Best 2 Cherry Blossom Fudge Recipes
In the world of delectable treats, there exists a confection like no other - "cherry blossom fudge". This delightful sweet, reminiscent of delicate spring blossoms, tantalizes the taste buds with its soft, smooth texture and explosion of floral flavors. Whether you're a seasoned baker or just starting your culinary journey, embarking on a quest to create the ultimate cherry blossom fudge can be an enchanting adventure. With a blend of simple ingredients and a touch of patience, let's embark on a culinary expedition to discover the secrets of crafting this exquisite treat.
Let's cook with our recipes!
CHERRY BLOSSOM FUDGE
Make and share this Cherry Blossom Fudge recipe from Food.com.
Provided by Steve P.
Categories Candy
Time 40m
Yield 1 8"x8" Pan
Number Of Ingredients 8
Steps:
- Butter an 8x8 inch pan.
- In a medium saucepan over medium heat, combine milk, sugar and salt.
- Bring to a boil and stir in gelatin.
- Boil 4 minutes.
- Remove from heat and stir in butter, chocolate chips, vanilla and cherries.
- Pour into prepared pan.
- Chill 2 hours before serving.
CHERRY BLOSSOM FUDGE
This is so easy and it will disappear fast!
Provided by CONFITUR
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 2h15m
Yield 12
Number Of Ingredients 8
Steps:
- Butter an 8x8 inch dish.
- In a medium saucepan over medium heat, combine milk, sugar and salt. Bring to a boil and stir in gelatin. Boil 4 minutes. Remove from heat and stir in butter, chocolate chips, vanilla and cherries. Pour into prepared pan. Chill 2 hours before serving.
Nutrition Facts : Calories 400 calories, Carbohydrate 46.6 g, Cholesterol 45.2 mg, Fat 25 g, Fiber 1.8 g, Protein 3.1 g, SaturatedFat 15.4 g, Sodium 160.7 mg, Sugar 39.6 g
Tips:
- Use a candy thermometer: This will help you ensure that the fudge reaches the correct temperature, which is essential for a successful batch.
- Don't overcook the fudge: Once it reaches the correct temperature, remove it from the heat immediately. Overcooking will make it grainy and crumbly.
- Be patient: Fudge takes time to set, so be patient and let it cool completely before cutting and serving.
- Store the fudge properly: Fudge should be stored in an airtight container in a cool, dry place. It will keep for up to two weeks.
Conclusion:
Cherry blossom fudge is a delicious and easy-to-make treat that is perfect for any occasion. With its beautiful pink color and delicate cherry flavor, it is sure to be a hit with everyone who tries it. So next time you are looking for a special dessert, give cherry blossom fudge a try. You won't be disappointed!
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