Best 4 Cherry Cheesecake Shooters Recipes
Are you looking for a heavenly treat that will tantalize your taste buds and leave you craving for more? Cherry cheesecake shooters are the perfect combination of sweet, tangy, and creamy flavors, all in a fun and convenient shot glass presentation. With their delectable layers of creamy cheesecake filling, tart cherry topping, and a graham cracker crust, these shooters are sure to be the highlight of any gathering. Whether you're hosting a party, preparing a special dessert for your family, or simply indulging in a sweet treat, cherry cheesecake shooters are an absolute delight that will satisfy your sweet tooth and leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
EASY CHERRY CHEESECAKE BARS
Oatmeal cookie mix and pie filling make an easy dessert. Store, covered, in refrigerator.
Provided by carmex182
Categories Desserts Cakes Cheesecake Recipes
Time 3h25m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat bottom and sides of a 9x13-inch baking pan with cooking spray.
- Pour cookie mix into a large bowl. Cut in butter until mixture is crumbly and coarse. Reserve 1 1/2 cups crumb mixture; press remaining crumbs into the bottom of the prepared baking pan.
- Bake crust in the preheated oven for 8 minutes. Remove partially baked crust and leave oven on.
- Beat cream cheese, sugar, egg, flour, and vanilla extract together in a bowl using electric mixer on medium speed until smooth.
- Spread cream cheese mixture evenly over the partially baked crust. Spread cherry pie filling over cream cheese mixture. Sprinkle reserved crumbs on top.
- Bake in the preheated oven until light golden brown on top, about 35 minutes. Cool about 30 minutes. Refrigerate to chill, about 2 hours. Cut into 16 to 20 bars.
Nutrition Facts : Calories 342.3 calories, Carbohydrate 39.1 g, Cholesterol 50.1 mg, Fat 19 g, Fiber 1.1 g, Protein 4.8 g, SaturatedFat 9.6 g, Sodium 261.1 mg, Sugar 6.4 g
CHERRY CHEESECAKE
This recipe has two names; Cherry Cheese Cake and/or Cherry Cream Cheese Pie. It is delicious!
Provided by L. J. Bryan
Categories Desserts Cakes Holiday Cake Recipes
Time 5h30m
Yield 12
Number Of Ingredients 6
Steps:
- Place softened cream cheese in a mixing bowl; add condensed milk, lemon juice, and vanilla. Beat until well blended. Pour mixture into the pie crust. Chill for 5 hours. DO NOT FREEZE!!!
- Pour cherry pie filling on top of pie. Serve.
Nutrition Facts : Calories 316.2 calories, Carbohydrate 44.2 g, Cholesterol 31.6 mg, Fat 13.7 g, Fiber 0.6 g, Protein 4.9 g, SaturatedFat 6.8 g, Sodium 205.7 mg, Sugar 24.7 g
CHERRY CHEESECAKE SHOT
Make and share this Cherry Cheesecake Shot recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine Stoli vodka and grenadine in a shaker with ice.
- Add a splash of pineapple juice.
- Shake, strain into a shot glass, and serve.
Nutrition Facts : Calories 70.1, Sodium 4, Carbohydrate 9.5, Sugar 6.6
CHERRY CHEESECAKE SHOT RECIPE
Provided by mwalsh2
Number Of Ingredients 3
Steps:
- Combine Stoli vodka and grenadine in a shaker with ice. Add a splash of pineapple juice. Shake, strain into a shot glass and serve.
Tips:
- Use fresh cherries for the best flavor. If you're using frozen cherries, thaw them completely before using.
- Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients. This will help to ensure a smooth filling.
- Don't overbeat the filling. Overbeating can cause the cheesecake to be dense and crumbly.
- Chill the cheesecake shooters for at least 2 hours before serving. This will help them to set and firm up.
Conclusion:
Cherry cheesecake shooters are a delicious and easy-to-make dessert that is perfect for any occasion. They're the perfect size for a single serving, and they're sure to be a hit with your friends and family. So next time you're looking for a sweet treat, give cherry cheesecake shooters a try. You won't be disappointed!
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