Indulge in the nostalgic charm of a classic cherry cola float, a delightful combination of sweet and fizzy flavors. This timeless treat is a perfect blend of creamy vanilla ice cream, cold and refreshing cherry cola, and the iconic maraschino cherry on top. Whether you're seeking a refreshing summer treat or a sweet indulgence to satisfy your cravings, this article will guide you through the steps to create the perfect cherry cola float, ensuring an explosion of flavors that will transport you back to childhood memories.
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CHERRY COLA FLOAT
A twist on the classic coke float! Prep time does not include time to chill cherry cola or to chill the glasses.
Provided by breezermom
Categories Frozen Desserts
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chill the cherry cola and place 4 mugs or glasses in the freezer to chill.
- Once chilled, in a pitcher combine the cherry cola and vanilla extract.
- Place two scoops of fudge ripple ice cream in each of four chilled glasses.
- Pour the cola over the ice cream; top each float with whipped cream and a maraschino cherry. Enjoy!
CHERRY COLA FLOAT
Steps:
- In a small pan over medium heat, add the sugar and 2 cups water and stir to dissolve. Bring to a boil, remove from the heat, and cool.
- In the saucepan with the cooled sugar syrup, whisk in the maraschino cherry syrup, half-and-half, and vanilla. Pour into an 8 by 8-inch cake pan and freeze for at least 2 hours or overnight.
- Fill 4 tall glasses 3/4 full with cola. Add 2 scoops of the frozen cherry mixture to each glass and top with a cherry. Add 1-ounce vanilla vodka, if using, to each glass.
- Scrape the remaining frozen cherry mixture into a resealable freezer container and keep in the freezer for up to 1 week.
CHERRY COLA FLOAT
Chuck Hughes' recipe for a super sweet drink with homemade cherry syrup is a treat for kids and grown-ups alike.
Provided by Chuck Hughes
Categories beverage
Time 1h35m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Pit all cherries, leaving a few whole for garnish.
- In a saucepan, mix the cherries, sugar, and water. Bring heat to medium high and stir, slowly reducing the liquid. Skim the surface of the syrup once in a while.
- Once the liquid has reached a syrup-like consistency, about 25 minutes, remove from heat. Set aside to cool for 1 hour. Put in an airtight container and keep in the refrigerator.
- For serving: In a frosted mug, add a scoop of ice cream, pour 1 tablespoon of the cherry mixture and top with coke. Garnish with fresh whole cherries.
- Cook's Note: For a drink, remove the vanilla ice cream and add a splash of spiced rum.
Tips:
- For the best flavor, use high-quality cherry cola and vanilla ice cream.
- If you don't have a cherry cola, you can use a regular cola and add a few drops of cherry extract.
- To make a vegan cherry cola float, use a plant-based milk of your choice and a vegan-friendly vanilla ice cream.
- For a fun twist, try using a different type of soda, such as root beer or orange soda.
- You can also add other toppings to your cherry cola float, such as whipped cream, sprinkles, or a maraschino cherry.
Conclusion:
The cherry cola float is a classic dessert that is easy to make and always a hit. With its simple ingredients and delicious flavor, it's the perfect treat for any occasion. So next time you're looking for a sweet and refreshing treat, give the cherry cola float a try.
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