Best 2 Cherry Danish Dessert Recipes
Embark on a culinary adventure as we delve into the delectable world of cherry danish desserts, a symphony of flavors that tantalizes the taste buds. Picture golden, flaky pastry enveloping a luscious filling of sweet cherries, their crimson hue adding a vibrant pop of color to the table. This classic dessert seamlessly blends the tartness of cherries with a hint of sweetness, creating a harmonious balance that will transport you to pastry paradise. Whether you prefer a traditional approach or a modern twist, this guide will unveil the secrets to crafting the perfect cherry danish dessert that will leave your loved ones craving more.
Here are our top 2 tried and tested recipes!
CHERRY DANISH DESSERT
I found this recipe inside my cream cheese package. It looks like a good one and I'm definately going to try it!
Provided by flume027
Categories Cheesecake
Time 40m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Unroll 1 of the cans of crescent dough into 2 long rectangles.
- Place in greased 13x9-inch baking pan; press onto bottom of pan to form crust, pressing seams together to seal.
- Beat cream cheese, 3/4 cup of the sugar, egg white and vanilla with electric mixer on medium speed until well blended.
- Spread onto crust and then cover the cream cheese mixture with pie filling.
- Unroll remaining can of crescent dough; separate into 2 long rectangles.
- Press out to form a 13x9-inch rectangle, pressing seams together to seal.
- Place over pie filling to form top crust.
- Bake 25 minutes or until golden brown; cool slightly.
- Gradually add milk to remaining 3/4 cup sugar, beating with wire whisk until well blended.
- Drizzle over warm dessert.
- Cut into 24 rectangles to serve.
- Store leftover dessert in refridgerator.
DANISH CHERRY RHUBARB DESSERT
"Can I have the recipe?" is the question I'm always asked whenever I serve this delicious dessert. Rhubarb is generally ready first thing in spring, and these bars are a great way to welcome the season.
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 12-16 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour and salt; cut in butter until crumbly. Stir in the milk and egg yolk. Divide dough in half. On a lightly floured surface, roll each portion into a 13-in. x 9-in. x rectangle. Place one rectangle in a greased 13-in. x 9-in. baking dish. Sprinkle with cornflakes., In a large bowl, combine rhubarb and 1-1/2 cups sugar. Stir in pie filling and vanilla; spread over cornflakes. Top with the remaining pastry. Cut slits in the top. , In a small bowl, lightly beat egg white; brush over pastry. Sprinkle with remaining sugar. Bake at 350° for 50-55 minutes or until crust is golden brown. Cool on a wire rack., In a small bowl, combine the glaze ingredients; drizzle over bars. Store in the refrigerator.
Nutrition Facts : Calories 328 calories, Fat 12g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 292mg sodium, Carbohydrate 52g carbohydrate (33g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- For the best flavor, use fresh cherries when they are in season. You can also use frozen cherries, but be sure to thaw them and drain them well before using.
- If you don't have a cherry pitter, you can use a small paring knife to remove the pits. Just be careful not to cut yourself.
- If you want a crispy crust, be sure to chill the dough before baking. You can also brush the crust with melted butter or egg wash before baking to give it a golden brown color.
- If you don't have a pastry brush, you can use a spoon to spread the melted butter or egg wash on the crust.
- If you want to make the filling ahead of time, you can store it in the refrigerator for up to 3 days. Just be sure to bring it to room temperature before using.
Conclusion:
Cherry Danish is a delicious and versatile dessert that can be enjoyed for breakfast, brunch, or dessert. It's easy to make and can be customized to your liking. With a variety of recipes to choose from, you're sure to find one that you'll love. So next time you're looking for a sweet treat, give Cherry Danish a try!
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