Best 2 Chewy Caramel Brownies Recipes
Indulge your sweet tooth with a delightful culinary adventure as we delve into the art of crafting the perfect chewy caramel brownies. This delectable treat promises an explosion of flavors and textures that will transport you to a realm of pure bliss. Discover the secrets to achieving that perfect balance between a fudgy brownie base and a gooey, irresistible caramel filling. Prepare to embark on a delectable journey as we unveil the best recipe for chewy caramel brownies, guaranteed to leave you and your loved ones craving for more.
Here are our top 2 tried and tested recipes!
EASY CHEWY CARAMEL CAKE MIX BROWNIES
I found this simple recipe on the back of a chocolate chip package, and they are fantastic! I mixed butterscotch, bourdeaux syrup and caramel sauce for mine, however, one of the three would work as well. **NOTE: Be sure the caramel or butterscotch you use is the thickest one you can find. If you use a thin one, it will cause problems when setting.
Provided by ChipotleChick
Categories Bar Cookie
Time 1h
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350.
- Grease a 9x13" pan.
- Beat cake mix, 1/3 cup evaporated milk and melted butter rapidly for 1 minute.
- Press half of the mixture into the bottom of the pan.
- Bake for 15 minutes or until set.
- In medium bowl, mix caramel (butterscotch or bordeaux syrup), flour, and remaining evaporated milk.
- Pour evenly over brownies.
- Sprinkle 1 cup chocolate chips over them, then sprinkle remaining clumps of cake mix on top, and finish with remaining chocolate chips.
- Bake again for 30 minutes.
- Will look a little undercooked, but will set as it cools.
- Cool on a wire rack, and cut into squares.
CHEWY CARAMEL BROWNIES
These brownies are so easy to whip up and caramel and chocolate seem to be the perfect couple. These brownies are moist, tender and delicious.
Provided by Anita Hoffman
Categories Cookies
Time 45m
Number Of Ingredients 6
Steps:
- 1. In a saucepan over low heat, melt and stir caramels with a 1/3 rd cup of evaporated milk, stirring constantly until caramels are melted.
- 2. In a mixing bowl,, combine cake mix, melted butter and remaining milk.
- 3. In bottom of greased 9 X 13 inch baking pan, spread half cake mixture and bake at 350 degrees for 7 minutes.
- 4. Sprinkle crust with pecans, chocolate chips and melted caramels. Drop teaspoonfuls of remaining cake mixture over top and lightly spread with back of spoon. Bake 18 to 20 minutes. Cool completely in pan on wire rack before cutting into squares.
Tips:
- Use high-quality chocolate: The better the chocolate, the better the brownies will be. Look for a chocolate with a cocoa content of at least 70%.
- Don't overmix the batter: Overmixing will make the brownies tough. Mix the batter just until the ingredients are combined.
- Bake the brownies in a preheated oven: This will help to ensure that the brownies bake evenly.
- Don't overbake the brownies: Overbaking will make the brownies dry and crumbly. Bake the brownies for the amount of time specified in the recipe.
- Let the brownies cool completely before cutting them: This will help to prevent the brownies from falling apart.
Conclusion:
Chewy caramel brownies are a delicious and easy-to-make treat. By following the tips above, you can make sure that your brownies turn out perfect every time. So what are you waiting for? Preheat your oven and get baking!
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