Best 2 Chewy Skor Toffee Bits Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you craving a sweet treat that combines chewy texture, irresistible toffee bits, and rich chocolate flavor? Look no further than chewy Skor toffee bits cookies! These indulgent cookies are a symphony of flavors and textures that will tantalize your taste buds and leave you wanting more. Whether you're a seasoned baker or a novice in the kitchen, this article will guide you through the process of creating these delectable cookies, providing you with a step-by-step recipe and helpful tips to ensure perfect results every time.

Check out the recipes below so you can choose the best recipe for yourself!

CHEWY SKOR TOFFEE BITS COOKIES



Chewy Skor Toffee Bits Cookies image

Make and share this Chewy Skor Toffee Bits Cookies recipe from Food.com.

Provided by Mirj2338

Categories     Drop Cookies

Time 20m

Yield 48 cookies

Number Of Ingredients 9

2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 (10 ounce) package Skor English toffee bits (English toffee bits)

Steps:

  • Heat oven to 350 degrees F.
  • Stir together flour, baking soda and salt.
  • In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended.
  • Add eggs and blend thoroughly.
  • Gradually add flour mixture, beating well.
  • Stir in toffee bits.
  • Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper).
  • Bake 10 minutes or until lightly browned.
  • Cool slightly, remove from the cookie sheet to a wire rack.
  • Cool completely.

CHEWY SKOR TOFFEE BITS COOKIES RECIPE - (3.8/5)



Chewy Skor Toffee Bits Cookies Recipe - (3.8/5) image

Provided by janices

Number Of Ingredients 9

2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 (10-ounce) package Skor English toffee bits (English toffee bits)

Steps:

  • Heat oven to 350°F Stir together flour, baking soda and salt. In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add eggs and blend thoroughly. Gradually add flour mixture, beating well. Stir in toffee bits. Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper). Bake 9-11 minutes or until lightly browned. Cool slightly, remove from the cookie sheet to a wire rack. Cool completely

Tips:

  • For the best results, use fresh, high-quality ingredients.
  • Be sure to cream the butter and sugar together until light and fluffy. This will help create a chewy cookie.
  • Don't overmix the dough. Overmixing can result in tough cookies.
  • Chill the dough for at least 30 minutes before baking. This will help prevent the cookies from spreading too much.
  • Bake the cookies at a moderate temperature (350°F). This will help ensure that the cookies cook evenly.

Conclusion:

These chewy Skor toffee bits cookies are a delicious and easy-to-make treat. With just a few simple ingredients, you can create a batch of cookies that are perfect for any occasion. Whether you're enjoying them as a snack, dessert, or gift, these cookies are sure to be a hit.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #drop-cookies     #desserts     #lunch     #oven     #easy     #potluck     #holiday-event     #kid-friendly     #kosher     #cookies-and-brownies     #chocolate     #dietary     #gifts     #comfort-food     #taste-mood     #to-go     #equipment     #number-of-servings

Related Topics