Best 2 Chia Chocolate Pudding Vegan Recipes
If you have a sweet tooth and are looking for a healthy and delicious vegan dessert recipe, chia chocolate pudding is an excellent choice. It's made with simple ingredients, including chia seeds, almond milk, cocoa powder, and maple syrup. Chia seeds are packed with nutrients, such as omega-3 fatty acids, protein, and fiber, which makes this pudding a filling and satisfying snack or breakfast option. Plus, it's incredibly easy to make and can be prepared in just a few minutes. In this article, we'll provide you with a step-by-step guide to help you create the perfect chia chocolate pudding vegan.
Check out the recipes below so you can choose the best recipe for yourself!
SIMPLE CHOCOLATE CHIA PUDDING (VEGAN)
If you want a healthy yet satisfying superfood-filled bowl for breakfast, or a treat after dinner, this is the recipe for you!
Provided by Wish I Could Cook
Categories Breakfast
Time 4h2m
Yield 1 cup of pudding, 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together. Chill in the fridge at least four hours. I usually chill overnight. (You might want to stir after the first hour just to make sure there aren't any clumps.).
Nutrition Facts : Calories 31.7, Fat 0.3, SaturatedFat 0.1, Sodium 1.6, Carbohydrate 8.3, Fiber 0.9, Sugar 6.1, Protein 0.4
CHIA CHOCOLATE PUDDING (VEGAN)
Make and share this Chia Chocolate Pudding (Vegan) recipe from Food.com.
Provided by BashfulBirdie
Categories Breakfast
Time 10m
Yield 1 cup, 2 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients and allow to sit so the chia seeds gel up.
- Top with fruits or nuts of your choosing. I topped mine with chopped candied ginger.
- * Sweeten to your taste, this recipe will make a dark chocolate taste. Add more sweetener to cut the bitterness cocoa powder if you prefer it sweeter.
Tips:
- Use ripe bananas for a sweeter pudding. You can also use frozen bananas, but be sure to thaw them before using.
- If you don't have almond milk, you can use any other type of plant-based milk, such as oat milk, soy milk, or hemp milk.
- If you don't have maple syrup, you can use another type of natural sweetener, such as honey, agave nectar, or stevia.
- If you want a thicker pudding, add more chia seeds. If you want a thinner pudding, add more liquid.
- You can add other ingredients to your pudding, such as berries, nuts, or seeds. Get creative and experiment with different flavors!
Conclusion:
Chia chocolate pudding is a delicious and healthy dessert that is perfect for any occasion. It is easy to make, gluten-free, vegan, and packed with nutrients. So next time you are looking for a tasty and nutritious treat, give chia chocolate pudding a try. You won't be disappointed!
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