Best 2 Chicken And Cilantro Bites Recipes

CHICKEN AND CILANTRO BITES

Steps:

• Stir together soy and vinegar in a bowl for dipping sauce.
• Stir together chicken, egg, cilantro, scallions, sesame oil, and salt with a fork until just blended.
• Spread cornstarch in a shallow baking pan. With wet hands form chicken mixture into 1-inch balls, transferring them to baking pan as formed. Wash and dry your hands, then gently roll balls in cornstarch until coated. (Balls will be soft.)
• Heat 1/4 cup vegetable oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then cook half of balls, turning over occasionally, until firm and golden (they will flatten slightly), 2 to 3 minutes. Transfer with a slotted spoon to paper towels to drain. Add remaining 1/4 cup oil to skillet and cook remaining balls in same manner. Serve meatballs with dipping sauce.

CHICKEN AND CILANTRO BITES

Steps:

• Stir soy and vinegar together for a dippins sauce; set aside.
• In mixing bowl, add ground chicken, egg, chopped cilantro, scallions, sesame oil and salt.
• Spread cornstarch in a shallow baking dish 13 x 9 inch.
• With wet hands, form chicken mixture into 1 inch balls.
• Roll in cornstarch.
• Heat oil in a heavy skillet.
• Cook the chicken balls in hot oil 2-3 minutes until browned.
• Serve with dipping sauce.