Best 2 Chicken Bacon Cheddar Ranch Pinwheels Recipes
Chicken bacon cheddar ranch pinwheels are a delicious and easy-to-make appetizer or main course. They are perfect for parties, potlucks, or a quick and easy weeknight meal. Made with simple ingredients like chicken, bacon, cheddar cheese, and ranch dressing, these pinwheels are sure to be a hit with everyone. With their flaky layers of dough and savory filling, these pinwheels are sure to impress your friends and family.
Let's cook with our recipes!
CHEDDAR AND BACON PINWHEELS
Provided by Jeff Mauro, host of Sandwich King
Categories appetizer
Time 40m
Yield 24 pinwheels
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.
- Cook the bacon in a large skillet over medium-high heat until crispy, 5 to 8 minutes. Remove to a paper towel-lined plate to drain and allow to cool slightly, then finely chop. Set aside.
- In a small bowl, stir together the cream cheese and scallions. Season with salt and pepper.
- Unfold the pastry sheets on a lightly floured work surface. Lightly roll each piece of pastry into a 10-inch square. Spread the cream cheese mixture over the entire surface of each piece of pastry, leaving a slight border around the edges. Sprinkle the Cheddar and bacon in an even layer over the top of the cream cheese mixture. Tightly roll each pastry sheet into a log (jelly roll style), then pinch the seam closed and place seam-side down on the work surface.
- Using a sharp knife, cut both logs crosswise into 12 pinwheels each, approximately 1 inch thick. Transfer 12 pinwheels to each prepared baking sheet, spiral-side up. In a small bowl, whisk the egg and 1 tablespoon water until combined to make an egg wash. Brush the tops and sides of the pinwheels with the egg wash.
- Bake the pinwheels until puffed and golden, 25 to 30 minutes. Serve warm.
BACON-CHEDDAR-RANCH PINWHEELS
We took one of our favorite dips and transformed it into a roll-up appetizer that's full of flavor.
Provided by Corey Valley
Categories Appetizer
Time 20m
Yield 10
Number Of Ingredients 10
Steps:
- In large bowl, beat all ingredients except tortillas with electric mixer on medium speed until well mixed.
- Divide mixture evenly among tortillas, spreading evenly.
- Tightly roll up tortillas.
- Cut into 1/2-inch slices, and serve.
Nutrition Facts : Calories 320, Carbohydrate 13 g, Cholesterol 70 mg, Fat 3 1/2, Fiber 0 g, Protein 10 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 700 mg, Sugar 2 g, TransFat 1 g
Tips:
- Use fresh ingredients: Fresh chicken, bacon, cheddar cheese, and ranch dressing will give you the best flavor.
- Don't overcook the chicken: Overcooked chicken will be dry and tough. Cook it until it is just cooked through.
- Use a sharp knife to cut the chicken and bacon: This will help you get clean, even slices.
- Grate the cheddar cheese: Grated cheese will melt more evenly than sliced cheese.
- Use a creamy ranch dressing: A creamy ranch dressing will give you a rich, flavorful sauce.
- Roll the pinwheels tightly: This will help them hold together when you bake them.
- Bake the pinwheels until they are golden brown: This will give them a crispy exterior and a gooey interior.
Conclusion:
Chicken bacon cheddar ranch pinwheels are a delicious and easy-to-make appetizer or snack. They are perfect for parties, potlucks, or game days. With just a few simple ingredients, you can create a tasty and satisfying dish that everyone will love. So next time you're looking for something quick and easy to make, give these chicken bacon cheddar ranch pinwheels a try!
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