Best 3 Chicken Blue Cheese Pizza Recipes

Chicken blue cheese pizza is a popular dish that combines the flavors of tangy blue cheese, juicy chicken, and crispy pizza crust. This unique pizza recipe offers a combination of bold and creamy flavors that will tantalize your taste buds. Whether you prefer a classic combination of blue cheese and chicken or want to add your own creative toppings, this versatile recipe is easy to customize and perfect for any occasion.

Let's cook with our recipes!

CHICKEN & BLUE CHEESE PIZZA

Chicken & Blue Cheese Pizza image

The blue cheese in place of the expected mozzarella gives this pizza a surprising and sophisticated taste. It's excellent as an entree or appetizer-it can be prepared in a round pizza pan as well. -Beverly Lynch, Sugar Grove, Illinois

Provided by Taste of Home

Categories Appetizers

Time 45m

Yield 2 dozen.

Number Of Ingredients 12

Ingredients

1 tablespoon butter
4 tablespoons olive oil, divided
2-1/2 cups sliced baby portobello mushrooms
1 medium onion, halved and sliced
3 garlic cloves, minced
4 cups fresh baby spinach
2 cups coarsely chopped cooked chicken breast
1/4 teaspoon salt
1/4 teaspoon pepper
1 tube (13.8 ounces) refrigerated pizza crust
3/4 cup crumbled blue cheese
6 bacon strips, cooked and crumbled

Steps:

Preheat oven to 450°. In a large skillet, heat butter and 1 tablespoon oil over medium heat. Add mushrooms and onion; cook and stir until tender, 4-6 minutes. Add garlic; cook 1 minute longer. Add spinach; cook and stir over medium-high heat until wilted, 1-2 minutes., Stir in chicken, salt and pepper. Unroll and press dough onto bottom of a greased 15x10x1-in. pan. Spoon chicken mixture over dough. Bake until crust is lightly browned, 14-16 minutes., Sprinkle with cheese and bacon; drizzle with remaining oil. Bake until heated through, 3-5 minutes. Freeze option: Prepare pizza as directed, decreasing bake time to 10 minutes. Top with cheese and bacon; drizzle with remaining oil. Cool. Securely wrap and freeze partially baked pizza. To use, unwrap pizza; bake until crust is lightly browned and toppings are heated through, 15-20 minutes.

Nutrition Facts :

GRILLED CHICKEN, ARUGULA, BLUE CHEESE PIZZA

Grilled Chicken, Arugula, Blue Cheese Pizza image

Make and share this Grilled Chicken, Arugula, Blue Cheese Pizza recipe from Food.com.

Provided by Momto3dogs

Categories < 30 Mins

Time 28m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 prepared pizza crust
2 grilled chicken breasts
1 cup baby arugula
1 sweet onion, sliced
1/3 cup blue cheese
4 tablespoons olive oil
1/4 teaspoon oregano
1/4 teaspoon garlic powder
1/4 cup cornmeal
fresh ground pepper, to taste
2 teaspoons balsamic vinegar
2 teaspoons lemon juice

Steps:

Place pizza crust in medium bowl and allow to come to room temperature. Preheat oven to 400 degrees. Drizzle with 1 Tbsp olive oil and turn to coat. Add oregano and garlic powder and continue turning. Coat a cookie sheet in corn meal and press pizza dough into a circle on cookie sheet.
Bake pizza crust at 400 degrees until lightly brown. Poke with fork as it bakes if dough bubbles form. In the meantime, sautee onions in 1 Tbsp olive oil until soft and golden.
Remove crust from oven and drizzle with 1 Tbsp of olive oil. Cover with sauteed onions. Cover with arugula. Drizzle top with 1 Tbsp olive oil and lemon juice. Slice chicken and place on arugula. If chicken is still warm from the grill, it is even better as it slightly wilts the arugula. Crumble bleu cheese over top. Then add freshly ground pepper. Right before serving, drizzle with balsamic vinegar.
As an alternative, drizzle with low fat caesar dressing instead of balsamic vinegar.
Slice and enjoy!

BEA'S BUFFALO CHICKEN AND BLUE CHEESE PIZZA

Bea's Buffalo Chicken and Blue Cheese Pizza image

This is a pizza I came up with while experimenting with different toppings. I served it the first time to DD and a few of her friends and they loved it.

Provided by queenbeatrice

Categories < 30 Mins

Time 30m

Yield 1 pizza, 4 serving(s)

Number Of Ingredients 8

Ingredients

11 ounces pizza dough
1/4 cup Frank's red hot sauce
1/4 cup butter, melted
1 1/2 cups chicken, cooked
1/4 cup onion, chopped finely
1/2 cup blue cheese, crumbled
1 1/2 cups mozzarella cheese, shredded
1/2 cup ranch dressing

Steps:

Preheat oven to 400 degrees Fahrenheit.
Grease a 12 inch x 12 inch non-stick pizza pan or a 15 inch x 10 inch non-stick baking sheet with shortening.
Press dough onto sheet.
Mix hot sauce and butter together.
Spread half of the hot sauce mixture over dough.
Mix together the onions, chicken and remainder of hot sauce.
Spoon mixture evenly over dough.
Sprinkle with cheeses.
Bake 15 to 20 minutes or until bottom of crust is golden brown.
Drizzle ranch dressing over pizza and serve.

Tips:

Use high-quality ingredients for the best results. Fresh, flavorful chicken, creamy blue cheese, and a crispy crust will make all the difference.
Don't be afraid to experiment with different flavors. Try adding some crumbled bacon, chopped walnuts, or diced red onion to your pizza.
If you don't have a pizza stone, you can bake your pizza on a regular baking sheet. Just be sure to preheat the sheet before adding the pizza.
Watch the pizza closely while it's baking. The crust should be golden brown and the cheese should be melted and bubbly.
Let the pizza cool for a few minutes before slicing and serving. This will help prevent the cheese from running off the pizza.

Conclusion:

Chicken blue cheese pizza is a delicious and easy-to-make meal that is perfect for any occasion. With its crispy crust, flavorful chicken, and creamy blue cheese, this pizza is sure to be a hit with everyone at your table. So next time you're looking for a quick and easy dinner, give this recipe a try.