Best 2 Chicken Celery Casserole Recipes
Chicken celery casserole is a classic comfort food that is easy to make and perfect for a weeknight meal. With its creamy sauce, tender chicken, and crunchy celery, this casserole is sure to be a hit with the whole family. Whether you are looking for a simple recipe or something a little more adventurous, there is a chicken celery casserole recipe out there for everyone. But before we dive into the best recipes, let's take a closer look at the origins of this beloved dish.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN CELERY CASSEROLE
Best made night before. The flavors blend in a very unique taste. Tastes like something Grandma made.
Provided by Paul Stephen Widmark
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet over medium-high heat. Add onion and garlic, and saute for a few minutes until tender. Add chicken pieces, and fry until lightly browned. Transfer the mixture to a 9x13 inch baking dish, and stir in the celery soup, celery, mushrooms, and carrots. Season with poultry seasoning, salt and pepper to taste.
- Preheat the oven to 300 degrees F (150 degrees C). Cover the dish, and bake for 2 hours. Serve over chicken flavored rice. Can be made the night before and reheated before serving.
Nutrition Facts : Calories 314.8 calories, Carbohydrate 20.8 g, Cholesterol 85.2 mg, Fat 11.9 g, Fiber 3.6 g, Protein 30.9 g, SaturatedFat 2.6 g, Sodium 1401.2 mg, Sugar 6.2 g
CHICKEN CELERY CASSEROLE
"When time is short and I have many guests, this is the recipe I reach for," relates Ruth Andrewson from Peck, Idaho. "The comforting dish has a crunchy topping and can be on the table in under an hour."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the chicken, celery, pecans and diced onion. Combine the mayonnaise, lemon juice and garlic salt; add to chicken mixture and mix well. Transfer to a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 20 minutes. Top with potato chips, french-fried onions and cheese. Bake 5-10 minutes longer or until chips are crisp and cheese is melted.
Nutrition Facts : Calories 754 calories, Fat 68g fat (12g saturated fat), Cholesterol 90mg cholesterol, Sodium 766mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 3g fiber), Protein 24g protein.
Tips:
- Cook the chicken thoroughly: To ensure food safety, cook the chicken to an internal temperature of 165°F (74°C) as recommended by the USDA.
- Use a variety of vegetables: Feel free to mix and match different vegetables based on your preferences. Some popular options include carrots, peas, green beans, and corn.
- Adjust the seasonings to your taste: The measurements provided in the recipes are a starting point. Feel free to adjust the amount of salt, pepper, and other seasonings to suit your personal taste.
- Serve with your favorite sides: Chicken and celery casserole pairs well with various side dishes. Some popular choices include mashed potatoes, roasted vegetables, or a simple green salad.
Conclusion:
Chicken and celery casserole is a versatile dish that is perfect for busy weeknights or casual gatherings. With its simple ingredients and easy preparation, it's a great option for home cooks of all skill levels. Whether you follow one of the recipes provided or use it as a base to create your own variation, this casserole is sure to be a hit with your family and friends. So, gather your ingredients, preheat your oven, and get ready to enjoy a delicious and comforting meal!
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