Best 2 Chicken Leek Strata Recipes

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Are you looking for a delectable and versatile dish that can be served for breakfast, lunch, or dinner? Look no further than the classic chicken leek strata. This savory casserole is a delightful combination of tender chicken, flavorful leeks, and a creamy egg custard, all baked together in a golden crust. With its hearty texture and comforting flavors, chicken leek strata is sure to become a favorite in your household. Whether you're looking for a special occasion meal or a satisfying everyday dish, this recipe is a must-try.

Let's cook with our recipes!

DO-AHEAD CHICKEN-LEEK STRATA



Do-Ahead Chicken-Leek Strata image

Save time on cooking! This chicken and leek strata recipe can be done ahead and requires only baking to serve anytime.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 5h35m

Yield 12

Number Of Ingredients 10

2 tablespoons butter or margarine
2 cups sliced leeks (about 2 lb)
24 slices French bread, each 1/2 inch thick (from 1 lb. loaf)
2 cups chopped cooked chicken or turkey
2 tablespoons chopped fresh or 2 teaspoons dried dill weed
3 cups shredded mozzarella cheese (12 oz)
8 eggs, beaten
4 cups milk
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In 2-quart saucepan, melt butter over medium heat. Add leeks; cook about 3 minutes, stirring frequently, until softened. Remove from heat.
  • Line bottom of ungreased 13x9-inch (3-quart) glass baking dish with half of the bread slices. Sprinkle with chicken and dill weed; layer with leeks. Sprinkle 2 cups of the cheese over leeks. Top with remaining bread slices; sprinkle with remaining 1 cup cheese.
  • In medium bowl, mix remaining ingredients; pour over bread mixture. Cover tightly; refrigerate at least 4 hours but no longer than 24 hours.
  • About 1 hour 15 minutes before serving, heat oven to 325°F. Uncover dish; bake 1 hour to 1 hour 5 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving.

Nutrition Facts : Calories 340, Carbohydrate 26 g, Cholesterol 190 mg, Fiber 1 g, Protein 25 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 670 mg, Sugar 8 g, TransFat 0 g

CHICKEN-LEEK STRATA



Chicken-Leek Strata image

Here's a great do-ahead recipe to pull out for a "let's do brunch" day.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 5h18m

Yield 6

Number Of Ingredients 10

1 tablespoon butter or margarine
1 cup sliced leek
8 slices French bread, each 1/2 inch thick
1 cup chopped cooked chicken or turkey
1 tablespoon chopped fresh dill weed or 1 teaspoon dried dill weed
2 cups shredded mozzarella cheese (8 ounces)
4 eggs, beaten
2 cups milk
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Melt butter in 1-quart saucepan over medium heat. Cook leeks in butter about 3 minutes, stirring frequently, until softened; remove from heat.
  • Cut enough bread into 1-inch cubes to measure 5 cups. Mix bread cubes, leeks, chicken and dill weed. Spread bread mixture in ungreased square baking dish, 8x8x2 inches. Sprinkle with cheese. Mix remaining ingredients; pour over cheese. Cover tightly and refrigerate at least 4 hours but no longer than 24 hours.
  • Heat oven to 325°F. Uncover and bake 50 to 55 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 340, Carbohydrate 23 g, Cholesterol 195 mg, Fiber 1 g, Protein 27 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 700 mg

Tips:

  • For the best flavor, use fresh leeks. If you can't find them, you can substitute a medium onion, chopped.
  • To make sure the strata is cooked evenly, place a baking sheet on the rack below the baking dish.
  • If you don't have a 9x13 inch baking dish, you can use a 10-inch springform pan.
  • Serve the strata warm or at room temperature. It's also great for make-ahead meals - just reheat it in the oven before serving.

Conclusion:

Chicken leek strata is a delicious and versatile dish that can be served for breakfast, lunch, or dinner. It's also a great make-ahead meal. With its creamy, cheesy interior and crispy breadcrumb topping, this strata is sure to be a hit with your family and friends.

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