Best 4 Chicken Roni Casserole Recipes

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Chicken Roni casserole is a classic dish beloved by many for its simple yet flavorful ingredients and its ability to quickly satisfy hunger. Whether you're a busy weeknight cook or simply looking for a comforting meal, this casserole is sure to hit the spot. With its combination of tender chicken, fluffy rice, creamy sauce, and a crispy, cheesy topping, it's a delightful dish that can be easily customized to your liking. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey to create the ultimate chicken Roni casserole that will tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

CHICKEN AND RICE A RONI CASSEROLE



Chicken and Rice a Roni Casserole image

Make and share this Chicken and Rice a Roni Casserole recipe from Food.com.

Provided by Cristi Hinten

Categories     < 4 Hours

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 5

6 ounces chicken rice-a-roni
10 ounces cream of chicken soup
8 ounces low-fat sour cream
1 rotisserie-cooked chicken
6 ounces French-fried onions

Steps:

  • Preheat oven to 350°F Prepare Rice-A-Roni according to package directions. While that is cooking, shred/cut up the chicken removing meat from bones.
  • When Rice-A-Roni is done, add the can of soup and the sour cream, and stir to combine. Add the chicken and mix together. Spread mixture into a sprayed baking dish and bake, uncovered, at 350 F for 40 minutes.
  • Remove from oven, cover with the french-friend onions and bake for 5 more minutes.

CHICKEN RICE A RONI CASSEROLE



Chicken Rice a Roni Casserole image

A girl at work brought this to a potluck, and it didn't last long. I don't normally eat rice a roni, but I love this!

Provided by AmyZoe

Categories     Chicken Breast

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 7

4 chicken breasts
10 3/4 ounces cream of mushroom soup
7 ounces chicken rice-a-roni
4 ounces mushrooms
1 bell pepper
3 stalks celery
1/2 lb mozzarella cheese, shredded

Steps:

  • Cook rice according to package directions. Chop bell pepper and celery and add to rice.
  • Boil chicken for 15 minutes or until done and cut into bite-sized pieces.
  • After rice is done, add all ingredients except half the shredded cheese. Mix everything together and place inside casserole dish. Top with remaining cheese and bake for 45 minutes at 350.

CHICKEN-RONI CASSEROLE



Chicken-Roni Casserole image

Make and share this Chicken-Roni Casserole recipe from Food.com.

Provided by bert2421

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup elbow macaroni
1 1/2 cups diced cooked chicken or 1 1/2 cups cooked turkey
4 ounces shredded cheese
1 can condensed cream of chicken soup
1/2 cup milk
1/2 teaspoon prepared mustard
1/2 cup breadcrumbs
1 tablespoon butter

Steps:

  • Cook& drain macaroni.
  • Combine with all other ingredients except bread crumbs.
  • Put into 1 1/2 quart casserole.
  • Top with bread crumbs and dot with butter.
  • Bake at 350 for 35 minutes.

CHICKEN RICE-A-RONI CASSEROLE RECIPE - (3.5/5)



Chicken Rice-A-Roni Casserole Recipe - (3.5/5) image

Provided by Booper-2

Number Of Ingredients 5

1 box chicken flavor Rice-A-Roni
1 can cream of chicken soup (I use 98% fat-free)
1 cup sour cream (can use low fat)
3-4 cups chicken, cooked and chopped (or 1 whole Rotisserie Chicken)
1 can (6 ounce) French fried onions.

Steps:

  • Preheat oven to 350° F Prepare Rice-A-Roni according to package directions Add soup, sour cream and chicken. Stir to combine Spread rice mixture in a lightly sprayed 9x13 pan. Top rice with fried onions Bake uncovered for 30 minutes.

Tips:

  • Use a variety of vegetables. This will add flavor, color, and nutrients to your casserole. Some good options include broccoli, carrots, celery, onions, and peas.
  • Cook the chicken thoroughly. Chicken should be cooked to an internal temperature of 165 degrees Fahrenheit. This will help to prevent foodborne illness.
  • Use a creamy sauce. A creamy sauce will help to bind the ingredients together and make the casserole more flavorful. You can use a canned cream of chicken soup, a white sauce, or a bechamel sauce.
  • Add some cheese. Cheese is a great way to add flavor and richness to your casserole. You can use cheddar cheese, Parmesan cheese, or mozzarella cheese.
  • Bake the casserole until it is bubbly and golden brown. This will take about 30 minutes. You can also cook the casserole in a slow cooker on low for 6-8 hours.

Conclusion:

Chicken Roni Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With a few simple tips, you can make a Chicken Roni Casserole that is sure to please everyone at your table.

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